Banana-leaf dining and the people serving your meal
We are on the dining floor with our team, serving the food and talking to guests.
Banana leaves are laid out and filled by our serving team, from the first cups to the finished vegetarian meal.
Our team moves along the dining tables, serving banana-leaf meals and talking with guests as they eat.
Our host walks through the dining area and attends to guests while the serving team works along the tables.
Our on-camera hosts and serving team appear between dining-floor scenes, giving a glimpse of the people behind the catering.
Rows of banana-leaf places are ready for our guests, followed by diners enjoying the meal at the tables.
Our team serves seated guests and talks with them about the sweets and the balance of salt, sourness and spice.
Our host talks about serving with care at Celebration Convention Centre in Mysuru, with guests and staff on the dining floor.
Our host introduces another Farmhouse Collective event, followed by guests eating banana-leaf meals and sharing their reactions.
Our lunch service at RR Retreat in Nelamangala shows food being arranged and guests eating at the event.
Our Authana welcome sign and food-counter presentation appear in this short introduction to the catering setup at an event.
About Banana-leaf Dining and Our Team
At Celebration Convention Centre in Mysuru, our host talks about good cooking bringing happiness when people eat it. That is why you see us serving alongside the staff and speaking with guests.
From an empty leaf to a meal
Our close-up serving sequence shows banana leaves being laid out and filled. Other scenes follow the serving team along rows of seated diners. Guests talk with us about the sweets and the balance of salt, sourness and spice.
Events beyond Bengaluru
This gallery includes Farmhouse Collective in Hoskote and lunch service at RR Retreat in Nelamangala. Each is a separate event. These venues are places we have catered, not our branches.
The people behind Authana
Our hosts introduce the day's food and appear with guests during the meal. The brand introduction names wedding, corporate event and party catering, with "Authentic Indian Cuisine & Modern Fusion Cuisine" as its description of the food.
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