Creative Catering Themes and Custom Menu Concepts

The quintessential North Indian comfort food, Chole Bhature. We serve fluffy bhature with spicy chickpea curry, a favourite for brunches and lunches.

A rich and creamy Mushroom Masala. This vegetarian dish is a crowd-pleaser, featuring mushrooms cooked in a flavourful onion-tomato gravy.

A classic Masala Dosa from our South Indian menu. The crispy crepe is filled with a spiced potato mixture and served with chutney and sambar.

Onion Tomato Uttapam, a savoury pancake from South India. Topped with finely chopped onions and tomatoes, it's a light and healthy option for any meal.

A simple yet delicious Vegetable Stew. This South Indian dish is made with mixed vegetables cooked in a light coconut milk gravy.

Meen Moilee, a delicate fish curry from Kerala. This dish features fish simmered in a creamy coconut milk sauce with mild spices.

Let the good times roll with our expertly crafted sushi. This platter of tempura prawn sushi rolls showcases our ability to deliver authentic Japanese flavours.

A menu card for a "Coastal Calling" themed event. It lists some of our popular coastal dishes like Poriyal, Vegetable Stew, and Malabari Chicken.

A menu card for a "Nawabi Nights" themed event. This theme focuses on rich and royal Mughlai dishes like Galawati Kebabs and Gosht Awadhi Korma.