Featured
This is the first glimpse into my kitchen, a showcase of the food I love to create. It’s a blend of tradition, health, and pure plant-based flavour, designed to bring you that feeling of *Maakehaathkakhana* (food made by mother's hands) with every bite.
Traditional Indian Mithai, Reimagined
I recreate the authentic taste of your favorite Indian sweets like Motichoor Laddoos and Moong Dal Halwa, completely dairy-free. Many are also free from refined sugar, oil, and gluten, using my special homemade vegan ghee for that classic flavour.
Artisanal Breads & Pizzas
I bake a variety of gluten-free and millet-based breads and pizzas, from stuffed naans to stunning sunflower loaves. Everything is made from scratch, including my own special vegan cheese, for a truly wholesome and delicious experience.
Unique Savouries & Seasonal Snacks
Enjoy our range of wholesome snacks, perfect for chai-time or tiffin boxes. We offer unique seasonal items like Ponk Bhel and Ratalu Puri, alongside roasted, palm oil-free munchies and gluten-free options like millet golgappe.
Roasted Snacks (Ships Pan-India)
My range of roasted snacks is made without palm oil and offers many gluten-free choices for healthy, guilt-free munching. Perfect for tea time or tiffin boxes, these snacks are available for delivery across India.
Festive & Celebration Feasts
Celebrate your special occasions with compassion. I create elaborate, 100% plant-based festive spreads like the traditional 56 Bhog for Janmashtami, ensuring your celebrations are both delicious and kind.
Healthy Everyday Meals & Drinks
My millet bowls are a perfect choice for a nutritious and satisfying meal. Packed with fresh vegetables, plant-based proteins like tofu, and wholesome grains, they are designed to make healthy eating easy and delicious.
Press & Recognition
I am grateful for the recognition of my work in promoting compassionate, plant-based cuisine. My mission to make vegan food delicious and accessible has been featured by publications and honored with awards.