Gourmet Brownies and Tea Cakes in Mumbai
From fudgy brownie slabs to moist, flavorful tea cakes, these desserts are all about indulgence. Discover fresh recipes made with high-quality ingredients.
My Strawberry Cheesecake Swirl Brownie Slab is the ultimate treat. A rich, fudgy brownie base is swirled with creamy cheesecake and strawberry compote, then topped with fresh strawberries.
A close-up on the beautiful marbled swirl of strawberry and cheesecake within the rich brownie slab. It's a work of art you can eat.
Celebrate Holi or any festival with my special Thandaai tea cake. This moist cake is infused with traditional Thandaai spices and topped with pistachios, almonds, and dried rose petals.
My Strawberry Tea Cake is a simple delight. A fluffy, moist cake is topped with a swirl of cream cheese frosting and a crown of fresh, juicy strawberries.
An overhead view of the Strawberry Tea Cake, showing the beautiful rosette of frosting and the artful arrangement of fresh strawberries.
A wholesome indulgence, this is my refined sugar-free and gluten-free dark chocolate and strawberry tea cake. It's made with decadent coverture dark chocolate and fresh strawberry puree.
About Gourmet Brownies & Tea Cakes
When it comes to my brownie slabs, I do not believe in cakey textures. These are strictly fudgy, dense, and rich. My signature Half and Half slab, like the Biscoff and Nutella swirl, is designed for those who want the best of both worlds in every bite.
My kitchen is all about balancing the traditional with the unexpected. Whether you are hosting an intimate tea party or just need a slice of happiness after a long day, these treats are baked fresh to order in the heart of Mumbai.
Signature Flavor Profiles
- Fudgy Brownie Slabs: These 8-inch slabs are crafted for chocolate lovers. I focus on high-quality ingredients, resulting in a dense, decadent finish that holds its own. Popular combinations include Nutella Hazelnut and Lotus Biscoff.
- Tea Cakes: From the refreshing zest of seasonal strawberries to the traditional aromatic spices of my Thandaai cake, each tea cake is moist and packed with real ingredients. I avoid artificial flavorings, relying on purees, nuts, and spices.
- Dietary-Inclusive Options: I know dessert should be for everyone. I offer refined sugar-free and gluten-free dark chocolate options that do not compromise on that rich taste.
- Festive Twists: My holiday specials, like the Thandaai tea cake for Holi, are designed to bring a little extra magic to your celebrations.
How to Order
All my brownies and tea cakes are baked in small batches. Because I use fresh produce, like real strawberry compote and high-grade coverture chocolate, I recommend placing your orders at least 24 hours in advance to ensure everything is fresh and ready for your occasion.
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