Tribe Verified

Real Stories from My Big Family of Customers

byThe Dolce BakerDelivers across Mumbai; Ships across IndiaStarts from1,000 per boxView full gallery

I started this journey worried that eggless baking wouldn't be loved. These stories from my customers prove that when you bake with faith and healthy ingredients, the love comes right back.

This lovely customer used to avoid desserts because of the unhealthy ingredients. I am so happy that she found my cakes and can now enjoy them on every special occasion.

Reviews like this make my day. Knowing that the cake was so yummy that almost all of it was eaten right away is the best compliment.

This past Father's Day, I was so overwhelmed with pre-orders that I didn't even have time to post. Thank you for remembering me for all your special occasions.

A client once told me that half a kilo of my cake wouldn't be enough because he would eat it all himself. These small comments make my day, month, and year.

I feel so grateful when I receive messages like this. Knowing that my customers can enjoy healthy and delicious cakes because of my baking is a wonderful feeling.

A repeat order is the highest praise. When a customer loves a cake so much that they order it again for the very next day, it truly makes me happy.

A mother called me to make a special star-shaped cake for her child's school birthday. The school had a 'no icing' rule, and my healthy, homemade cake was the perfect solution.

What a start to the year. I was so thrilled and honored to get the chance to send one of my healthy, dry-fruit-loaded cakes to the Ambani family.

It was a dream come true to prepare over 100 chocolate boxes for Tata Neu this Diwali. Fulfilling such a big order as a home baker was an amazing experience.

Spreading love to my big family of over 20,000 people. Your support has helped my small business grow, and I am so thankful for each one of you.

About Voices from My Big Family

I still remember when a regular client doubted if a one-kilo cake would be enough for twelve people, only to laugh and admit he would eat half of it himself. Moments like this, where people trust my kitchen to be part of their celebrations, are exactly why I do what I do.

Similar work from other experts

Browse through Curated picks from other experts on mytribe