Healthy & Diet-Specific Desserts
Shipped across India
We make fresh, home-baked desserts without maida, refined sugar, butter, or eggs, including diabetic- and Jain-friendly options, using oats and fruits for all age groups.
Pricing Guide
Zero-Sugar & Gluten-Free Whole Cakes
Base Composition
- Weight: Approx. 500g to 600g nutrient-dense cake.
- Flour Blend: 100% Maida-free using pulverized Oats, Almond Meal, or Khapli Wheat.
- Sweeteners: Strictly refined sugar-free; uses natural Jaggery, Dates puree, or Stevia.
- Fat Source: Butter-free and Ghee-free, utilizing cold-pressed oils or fruit pulp for moisture.
- Dietary Check: Eggless, Vegetarian, and strictly Jain compliant.
Flavor Options
- Fruit & Nut: Oats & Cranberry with tutti-frutti or Almond Chocolate with roasted nuts.
- Exotic: Strawberry/Mango Dark Chocolate or the spicy-sweet Guava Chilli.
Rustic Presentation
- Finishing: Homestyle semi-naked look or ganache drip without fondant or artificial cream.
- Toppings: Generous layers of fresh seasonal fruits, roasted almonds, walnuts, or chocolate chunks.
- Packaging: 8 to 10 inch corrugated box with window and cake board.
Assorted Guilt-Free Teatime Box
Box Configuration
- Quantity: 6 pieces per box.
- Brownies: Gooey, flourless-style squares in flavors like Walnut, Paan Infused, or Guava Chilli.
- Muffins: Dry tea cakes in Oats & Cranberry, Banana Walnut, or Dark Chocolate Chip variants.
Ingredient Integrity
- Chocolate: High-cocoa (55% to 70%) Dark Chocolate or homemade Ganache; no compound chocolate.
- Texture: Denser and moister than commercial sponges due to oat/almond flour bases.
- Sweetness: Mild to moderate profile using natural sweeteners.
Packaging
- Format: Partitioned dessert box ensures safe transport.
- Garnish: Finished with white chocolate drizzles, sea salt, or dehydrated fruits.
Artisanal Fruit Mousse Cups
Cup Construction
- Volume: Approx. 150ml to 180ml per serving.
- Layers: A healthy sponge/crumble base, followed by eggless fruit-puree mousse, topped with fresh fruit chunks.
Flavor Selection
- Seasonal: Fresh Alphonso Mango (summer) or Strawberry/Berry Blast (winter).
- Year-Round: Tiramisu (coffee-soaked sponge) or Blueberry.
Service & Packaging
- Vessel: Clear, hard-plastic dessert cups with lids.
- Delivery: Sent chilled and requires immediate refrigeration.
- Includes: Individual spoons for immediate consumption.
Handcrafted Fusion Chocolate Jars
Confectionery Varieties
- Rock Almond: Roasted whole almonds coated in homemade sugar-free dark chocolate clusters.
- Fusion Truffles: Unique options like Mango Rasgulla (rasgulla encased in mango-chocolate) or classic cocoa-dusted ganache centers.
- Seasonal: Fresh strawberries dipped in sugar-free dark chocolate (Winter only).
Artisan Quality
- Method: Slab-free production using cocoa mass and butter to avoid commercial additives.
- Dietary Standards: Strictly gelatin-free and free from E-number preservatives.
Gifting Format
- Container: Reusable PET jars with gold lids or rigid festive boxes.
- Decor: Festive ribbon embellishments and customized tags suitable for Rakhi or Diwali.
About Healthy & Diet-Specific Desserts
I bake desserts that actually make you feel good about eating them. Everything comes straight from my home kitchen, made fresh with premium ingredients and a lot of heart. I stick to my '4 NOs' rule - no refined sugar, no butter, no maida (refined flour), and no eggs. Egg ka to sawal hi nahi hai! (Eggs aren’t even a question!)
Guilt-Free Indulgence
- Diabetic-friendly desserts with zero sugar and zero jaggery
- Jain-friendly sweets, including chaumasa-friendly cakes and fasting options
- Pure enough for offering to Maharaj Saheb
- Slab-free chocolates for those avoiding commercial slabs
For All Ages & Diets
My menu is for everyone - bacche se leke boodhe tak (kids to elders). I use healthy stuff like oats and fresh fruits, so you can grab a treat without worrying. Eggless cakes and oats-based treats are my specialty, and I love experimenting with flavours.
Menu Highlights
- Strawberry Dark Chocolate cake, Oats & Cranberry cake
- Paan Brownie, Guava Chilli Brownie
- Tiramisù, Mango, Nutty Nutella mousses and tarts
- Rasgulla Truffles for a fusion mithai twist
Seasonal menus pop up during mango and strawberry time, so there’s always something new to try. If you want desserts that fit your diet and still taste awesome, you’re in the right place.
Meet your Expert
The Dolce Baker
234 connects in last 3 months
My Story
Hey, I’m Charu Shah, Mumbai ki home baker. Jain hoon, toh jo khud nahi kha sakti, woh bana ke serve nahi karti. No eggs, no butter – bas faith tha, aur shuru kiya. Pehli baar ek customer teen baar puchha, ‘Sach me eggless hai?’ Soft, tasty, sabko pasand aa gaya. Ab Mumbai, India, Canada, Germany – sab jagah bhejte hain. Pehli exhibition? Confused thi, kitna banau, kya karu – par 90% cheezein first half me gayab! Grateful, bas itna hi.
My Work
Eggless & Jain-friendly Desserts - I make cakes, cupcakes, brownies, mousse, tarts, cookies, and homemade chocolates - all eggless, Jain-friendly, and pure.
Healthy & Guilt-Free Baking - No maida, no butter, no sugar, and 200% eggless. Even diabetic-friendly brownies and sugar-free mousse available.
For All Occasions - Bulk orders for parties, weddings, school birthdays, baby showers – we got you covered.
Shipping Across Mumbai & Abroad - We deliver healthy desserts all over Mumbai, India, and even send eggless chocolate cake abroad.
