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Fuel for Power: Nutrition & Supplement Guide

byShikha SinghOnline coaching available across IndiaStarts from6,000 per monthView full gallery

Stop chasing hacks and expensive superfoods. Real strength is built on a balanced plate and science, not trends. Let's cut the noise.

On this nutrition week, I am busting five common myths. Dal is not a primary protein source, eating carbs at night won't make you fat, and green tea is not a weight loss tool. It's time to learn the facts.

Does eating garlic on an empty stomach make you healthy? Not if the rest of your lifestyle is poor. I explain why focusing on the basics like exercise and a balanced diet is far more important than small "hacks."

The term "superfood" is a scam. There is no single food that can make or break your health. The real superfood is a balanced plate with the right amount of protein, carbs, fiber, and fats.

People are scared of everything causing cancer these days, thanks to Instagram. Stevia is not cancerous. It is a safe, science-backed alternative to sugar that you can use in moderation.

Can women take creatine? Yes, absolutely. I answer common questions about this supplement, explaining its benefits for muscle growth, recovery, and even cognitive function, especially for women.

At 46, these are the supplements I take to maintain my energy, clarity, and strength. However, you should only take supplements if you have a deficiency and can't meet your needs through real food.

About Fuel for Power: Nutrition & Supplement Guide

Let’s get one thing straight: dal is not a primary protein source. It is mostly carbohydrates. If you are training for strength, you need to prioritize high-quality protein from sources like eggs, chicken, paneer, or soy to actually recover and build muscle. Most people do not track their macros and wonder why they aren't getting stronger; the answer is usually on your plate, not in a bottle of herbal tea.

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