Featured Mughlai & Barbeque Party Catering
From smoky tandoori platters to rich, comforting curries, here is a look at how we bring the Shikhara experience to your home events. 🔥
This is the elegant, full-service buffet setup I bring to your parties. I use traditional copper serving dishes and warm lighting to create a festive atmosphere, so you can host a grand celebration without the stress.
Beyond the classics, I create stunning continental platters that wow your guests. This beautiful cheese board, with a mix of cheeses, fruits, and crackers, is a perfect example of how I can add a touch of modern elegance to your menu.
You can't go wrong with my classic Tandoori Chicken, marinated in a secret blend of spices and grilled to smoky perfection. It's a juicy, flavorful centerpiece for any barbeque or Mughlai-themed party.
Here is a glimpse of a recent home party buffet, featuring a spread of rich Mughlai curries. This setup included my Chicken Rogan Josh, Palak Paneer, and signature Dal Makhani, ensuring every guest found something to love.
I also handle the desserts to end your party on a sweet note. This is a dessert station I set up, complete with homemade chocolate tarts and mocha cupcakes, all beautifully presented for your guests to enjoy.
My juicy Chicken Seekh Kababs are a must have for any celebration. They are perfectly spiced, grilled fresh on site, and served with a tangy mint chutney that makes them an irresistible appetizer.
About Featured
When you book my catering service, I don't just deliver food in trays. I set up the full buffet with traditional copper or silver-finish chafing dishes, clean table runners, and floral accents, so your home dining area actually looks like a proper banquet setup.
The Shikhara Catering Experience
I started this to bring that authentic Mughlai and barbeque flavor to the table, without you having to spend the whole party in the kitchen. When I curate a menu, it is about balance—the smokiness of a fresh tandoori chicken, the richness of my signature Dal Shikhara, and the comfort of a classic Rogan Josh.
Why My Catering Works
- The Food: My menu is built around what people actually crave. You get the heavy hitters like Mutton Burrah and Shami Kebabs, but I can also pivot to Continental additions if your guests want variety. I manage the live stations, like the pasta counters, so the food stays fresh and hot.
- The Presentation: You eat with your eyes first. That is why I bring my own buffet hardware. Whether it is copper dishes for a rustic vibe or ornate silver-finish ware for a premium look, the setup is designed to handle your guests, not just feed them.
- The Execution: I come with a team of uniformed servers who handle everything from the floating pass-around service to the final cleanup. You call the guests, and I handle the rest.
Popular Pairings
Most clients mix the traditional with the modern. I often pair my classic Tandoori platters with light Continental appetizers or cheese boards to keep the palate interesting. Whether you are hosting a Diwali bash or an intimate dinner in GK 1, I ensure the flow of food is seamless.
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