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Effortless Entertaining & DIY Food Kits

bySaloni's KitchenDelivered across Delhi NCRStarts from600 per box (350g - 750g)View full gallery

Hosting shouldn't mean spending the whole night in the kitchen. From ready-to-serve high tea platters to DIY barbecue kits, I help you put together a memorable spread without the stress.

I make hosting a high tea effortless. This video shows a full spread of my ready-to-serve platters, including sandwiches, desserts, and savory bites, all you have to do is set them on your table and enjoy.

A glimpse into a lovely Sunday picnic birthday party I catered. I provided individual picnic boxes for the kids and pass-around snacks like these Caprese skewers and signature dip boxes for the adults to enjoy.

My DIY BBQ kit is designed to make grilling at home simple and delicious. This image collage shows some of the pre-marinated and skewered options available, like paneer tikka and dahi ke kebab.

This is my vegetarian DIY BBQ menu. It includes a generous selection of pre-marinated starters like Tandoori Chilli Pineapple and Achaari Paneer Tikka, along with a complete main course of Veg Biryani and Dal Makhani.

For non-vegetarians, I offer this extensive DIY BBQ menu. It features pre-marinated starters like Mutton Seekh and Surmai Fish Tikka, complemented by a main course of Meat Chawal in a kulhad.

My English non-vegetarian BBQ menu offers a different flavor profile. It includes pre-marinated items like Rosemary Lamb Chops and Grilled Fish in a lemon mustard sauce, perfect for a continental-style grill.

To make your BBQ experience completely seamless, I also offer a complete barbecue kit for purchase. It includes the stand, coal, fuel, and all the necessary tools like tongs and skewers.

Catering for large events like The Grub Fest is always exciting. This video shows my stall setup and some of the popular items I served, like mini grazing boxes and fresh chaat, perfect for a festival setting.

About Effortless Entertaining & DIY Kits

The real highlight of my DIY BBQ kits is the preparation. I send everything pre-marinated and skewered, right down to the charcoal, fuel, and tongs. You just light the grill, chat with your guests, and turn the skewers. It is restaurant-quality food with the comfort of your own lawn, letting you focus on the conversation rather than the cooking.

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