Available across Bengaluru
2.0k
Our family's been in this business since 1963, and for me, catering is more than just serving food. It's our parampara - something passed down from my father, built on ruchi and shuchi (taste and purity) and a love for the flavours of Namma Karnataka.
The Baale Ele Oota catering (banana leaf meal) is our signature. Guests get a real feast: Mangaluru Southekayi Huli, Puliyogare, crispy sandige, and sweets like holige or Kashihalva. We don’t mess with shortcuts - everything’s done proper so you get authentic Kannada cuisine menu.
From traditional Karnataka wedding food to small home poojas or big festivals like Ugadi, I bring the taste and feel of Karnataka to every gathering. If you want real Karnataka on your plate, I’m your guy.
Rangarao Caterers
23 connects in last 3 months
My Story
My Work
Karnataka Cuisine Event Catering - We plan and cater weddings, corporate events, film festivals with real Karnataka flavours.
Temple Prasada Style Food - Our cooking is pure, deep-rooted, and tastes like home. Since 1963, authenticity is our rule.
Classic & Unique Menu - All your favourites: Sakkarai Pongal, Puliogare, Kashihalva, Jamuns, plus our special Jackfruit Sandwich.
Wood fire Cooking & Homemade Spices - We grind our own hullipudi, cook on wood-fire, and serve with staff in traditional attire.
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