Private Party & Social Event Catering
Available across Prakash Caterers | Best caterers in bangalore | Wedding caterers | Corporate catering | House warming | Pure veg catering
We handle all the food, setup, live counters, and clean-up for your parties with multi-cuisine menus and strict hygiene so you can just enjoy your event.
Pricing Guide
Traditional Banana Leaf Sit-Down
Service Style & Setup
- Sit-Down Service: Traditional dining experience served on large, sanitized Plantain Leaves.
- Staffing: Waiters dressed in traditional Panche/Dhoti or professional uniforms with gloves and headcaps.
- Hygiene: Complete setup and cleanup, including disposal of leaves and area cleaning post-meal.
The Menu Spread
- Welcome Beverage: 1 fresh option (e.g., Melon Juice, Panakam, or Rose Milk).
- Sweets: 2 distinct Karnataka specialties (e.g., Ghee Mysore Pak, Holige with Ghee, or Semiya Payasam).
- Starters & Sides: Kosambari (Moong Dal salad), 2 Vegetable Palyas, and 1 savory item like Maddur Vada or Ambode.
- Main Course: Bisi Bele Bath with Boondi (or Puliyogare) and hot Sona Masoori White Rice.
- Curries: Authentic Udupi/Bangalore style Sambar, Rasam, and Majjige Huli.
- Essentials: Salt, Pickle, Happala (Papad), Fried Chilli, Curd, Spiced Buttermilk, and Banana.
Service Details
- Water: 250ml branded water bottles provided per seat.
- Refills: Unlimited servings of all standard menu items.
Classic Social Buffet
Buffet Setup
- Presentation: Standard buffet line with white table skirting, satin runners, and stainless steel chafing dishes.
- Dining: High-quality bone china or melamine plates with stainless steel cutlery.
- Staff: Uniformed servers for food replenishment and table clearance.
Menu Configuration
- Welcome: Choice of 1 Soup (Tomato/Sweet Corn) or Mocktail.
- Starters (3 Varieties): Includes Chinese Wok items like Gobi Manchurian, Tandoori items like Paneer Tikka, and Crispy Corn/Babycorn.
- Breads: Assorted basket featuring Butter Naan, Tandoori Roti, and Kulcha.
- North Indian Mains: Paneer Butter Masala, Mix Veg Kadai, and Yellow Dal Tadka.
- Rice: Veg Pulao or Jeera Rice accompanied by Raitha, Curd Rice, and Pickle.
Dessert & Beverages
- Sweets: Hot Gulab Jamun served with Vanilla or Butterscotch Ice Cream.
- Water: 20L dispensers with disposable cups or glasses.
Signature Gold Gala Experience
Premium Decor
- Designer Setup: Signature Gold & Mirror finish buffet counters with LED under-lighting.
- Display: Decorative cages for breads/snacks, floral props, and elegant lighting for food stations.
- Service: High staff-to-guest ratio with chefs in full professional attire managing live stations.
Live Interactive Stations
- Welcome Bar: Live Mocktail mixing counter (Blue Lagoon, Mojitos, etc.).
- Chaat Street: Live preparation of Pani Puri, Dahi Puri, and Sev Puri.
- Live Tava: Veg Noodles or Fried Rice tossed live on a massive griddle with exotic vegetables.
- Specialty: Choice of Fire Paan station or Herbal Tea station with glass pot infusions.
Global Menu Spread
- Starters: 4 to 5 premium varieties (e.g., Cheese Balls, Paneer Majestic, Stuffed Mushrooms).
- Mains: Italian Pasta in Red/White sauce, rich North Indian gravies (Malai Kofta/Dal Makhani), and live Tandoor breads.
- Dessert Bar: Premium Indian sweets (Rasmalai/Rabdi), Live Jalebi, and assorted pastries or soufflé.
Dining Experience
- Crockery: Premium ceramic plates, heavy-gauge cutlery, and glassware for drinks.
- Presentation: High-end plating with artistic garnishes.
About Private Party & Social Event Catering
Why I Love Catering Parties
I want you to actually enjoy your party, not stress about the food. Since 1995, my team and I have been serving Namma Bengaluru and beyond, making sure hosts can just chill - aap bas relax karo (you just relax) - while we handle the food and setup.
What We Cater
Big bash or small get-together, we cover it all. I do birthday parties, festive gatherings like Diwali, ring ceremonies, receptions, and any family event where food matters. If you want a cozy dinner or a full-on celebration, we’re ready.
Food That Gets Talked About
We don’t stick to just one style. Our chefs whip up everything from authentic South Indian to spicy Mexican, rich Lebanese, and even comforting Italian. If you want multi-cuisine party catering, you’ll get it. And our live food stations for parties - think dosas, pasta, jalebis made fresh in front of your guests - always get people excited.
Hygiene & Presentation
I’m strict about hygiene. Staff wear gloves, masks, uniforms, and keep everything spotless. We match the food setup to your vibe - elegant buffet setups for a modern look, traditional banana leaf service for classic feels, or custom setups anywhere you want.
End-to-End Service
From setting up counters to cleaning up after, we handle it all. Seeing your guests happy is honestly the best part for me - like that free sukha puri after pani puri, it just hits different.
Meet your Expert
Prakash Caterers
69 connects in last 3 months
My Story
Namaskara! We are Prakash Caterers from Bengaluru. Food is our happiness, not just our job. We’ve cooked for big names - Varun master, Monisha, even a Deputy CM! Once, doctors in Gulbarga gave us a medal after their event, that was a wow moment. Whether it’s 50 or 9500 people, we serve with the same heart. 'No compromise with health' - that’s our rule. Smiles on your faces, that’s our real payment.
My Work
All Kinds of Event Catering - Weddings, sangeet, corporate events, ring ceremonies, family parties - we do it all.
World Flavours & Fusion Catering - North Indian, South Indian, Chinese, Italian, Thai, Mexican, Lebanese. Our fusion catering like 'Chinese fuse on Tava' is a hit.
Live Counters & Special Touches - Our live dosa counter with Mulbagal dosa, fresh appam, jalebi, fire paan - guests love it!
Relax, We Handle Everything - From setup to clean up, you chill and enjoy. We’ll keep the wedding buffet spread tasty and worry-free.
