Full-Service Event Catering
Available across Bengaluru
I handle all types of event catering in Bengaluru with a 100 percent vegetarian menu, offering both traditional and modern setups like live counters, buffet spreads, and food tasting before you book.
Pricing Guide
Signature Fusion Buffet & Live Counters
Food & Drink Highlights
- Welcome Bar: Live Mocktail counter serving 2 to 3 varieties like Virgin Mojito or Blue Lagoon in mason jars. Includes Badam Milk in earthen kulhads.
- Mobile Starters: 4 to 5 varieties of pass-around appetizers including signature Muruku Sandwich, Pav Bhaji Shots, Cheese Corn Nuggets, and Harabhara Kababs.
- Live Stations: 2 on-site counters such as hygienic Pani Puri Chaat counter or Live Tawa counter for Idly/Coin Pizza.
- Mains: Live Tandoor breads (Naan/Kulcha), 2 Premium Curries (Paneer/Veg), Dal Makhani, Flavored Rice, and Salad display.
- Dessert: 2 Indian Sweets plus a Live Turkish Ice Cream counter with entertainment.
Setup & Service
- Presentation: Royal theme layout using gold-plated or brass-look chafing dishes with warm LED focus lighting.
- Staffing: Uniformed waiters in waistcoats and gloves at an approximate 1:25 staff-to-guest ratio.
- Dining Ware: Premium melamine or ceramic plates, stainless steel cutlery, and branded paper napkins.
Traditional Yele Oota Sit-Down
The Menu Sequence
- Top Half: Salt, Pickle, Kosambari (Moong dal salad), Palya (Poriyal), Gojju, and Papad served in traditional order.
- Sweets: Traditional Holige (Obbattu) served hot with Ghee, plus one additional sweet like Mysore Pak.
- Mains: Bisibelebath or Puliyogare, followed by Steamed White Rice with Sambar, Rasam, and Majjige (Buttermilk).
- Savory Side: Vada or Bonda.
Service Format
- Setup: Fresh large-cut Plantain (Banana) Leaf placed on dining tables over disposable rolls or cloth linen.
- Staff: Servers trained in traditional etiquette (serving order from salt to sweet).
- Hygiene: Includes 200ml sealed water bottles and immediate waste clearance.
Royal Gold Thali Sit-Down Experience
Dining Configuration
- Furniture: Traditional low-seating arrangement using individual Chowkis (low tables) with cushion seating.
- Tableware: Signature Royal Gold Thali set featuring a heavy brass/gold-coated large plate, 4 to 5 matching katoris, dessert spoon, and tumbler.
Menu & Service
- Service Style: Synchronized Pangat style where uniformed servers move in rows to serve guests simultaneously.
- Staffing: High-touch service with 1 server for every 8 to 10 guests to ensure immediate refills.
- Course Service: Welcome drink and starters served upon seating. Unlimited main course service including Phulka/Poori, 2 rich vegetable gravies, and rice varieties.
- Closing: Includes Paan (Beeda) and bottled mineral water served into gold tumblers.
About Full-Service Event Catering
What We Do
I’m here to make sure your celebration in namma Bengaluru (our Bengaluru) is remembered for the food. Been doing this for 10+ years now, and trust me, nothing beats the feeling when guests go “wah, kya swaad hai!” (wow, what taste!) after a good meal.
Tradition Meets Modern Touch
Food is always 100% vegetarian, with the classic flavours you know but dressed up with a bit of modern style. So whether it’s a royal thali meal service on chowkis (low tables) or a fun, push-cart live food counter for parties, I’ve got options that blend old-school and new.
For Every Occasion
You name the event, I cater - weddings, sangeets, birthdays, housewarmings, and yes, our ‘Corporate Khana’ makes us go-to vegetarian corporate event caterers. Even Baarath Swagath (grand wedding welcomes) is sorted.
Not Just Food, It’s An Experience
- Elegant buffet spreads (no boring setups, promise)
- Themed catering setups - from deserts to quirky carts
- Live food counters with chaat, fresh rotis, and even Turkish ice cream (kids and uncles both love this)
- Traditional banana leaf yele oota for that full South Indian vibe
Favourites From My Menu
From North to South Indian, plus some fusion and even a few Chinese or Bengali bites. Must-try: Tandoori Malai Broccoli, Muruku Sandwich, and kulhad Badam Milk (served old-school style). Starters and sweets? Always a hit.
My Team & Service
People tell me my team’s friendly vibe made their event easy and fun. We handle everything, including tough last-minute surprises. Food tasting? Of course - you get to come and try before finalising.
Sirf swaad, aaj ke baad (Only taste, from now on).
Meet your Expert
Swaad Caterers
7 connects in last 3 months
My Story
Hi, Vishvesh here from Swaad Caterers. Been at this since 2012, started small in namma Bengaluru, now we’ve fed folks at 4000+ events. My team’s got heart – Sunil’s our 'magician'. We love making celebrations feel like family gatherings. When people say we turned their stress into happy memories, that’s what keeps us going. Food’s just the beginning, it’s all about the moments shared.
My Work
Full Event Catering - We handle weddings, sangeeth, housewarmings, corporate gigs - you name it. North Indian, South Indian, Chinese, Jain food.
Royal Thali & Live Counters - Mixing tradition and style - our Royal Thali and live counter catering Bangalore add a special touch to events.
Elegant Buffet Setup - Not just taste, we focus on elegant buffet setup and beautiful mocktail counters that wow your guests.
Innovative Starters - People love our Pav Bhajji shots, Muruku Sandwiches, and other starters for events. We keep things fresh.
Custom Festive Sweet Boxes - We offer custom festive sweet boxes for special occasions, adding a sweet finish to every celebration.
