Tribe Verified

The HappyGrub Story: 100,000+ Healthy Meals in Mumbai

byHappyGrubCatering across Mumbai Metropolitan AreaStarts from240 Per PersonView full gallery

We didn't set out to start a company, we just wanted food that actually tasted like home. Here is how we went from feeding 10 friends to over 100,000 happy Mumbaikars.

10 years, 10 facts, and a whole lot of heart. Swipe through to learn a few things you probably didn't know about our journey at HappyGrub.

We started with just 10 customers, and half of them were friends we bribed with free meals. Every business has to start somewhere, and we're so grateful for how far we've come.

In our early days, our team once hand-packed over 100 meals with just two people. We still don't know how we did it, but that passion drives us to this day.

We used to personally message customers every evening to confirm orders. It was manual and chaotic, but it was that personal connection that helped us build our community.

Every time we get a "thank you" message from a customer, we share it on our team group. It's still the best part of our day and what motivates us the most.

We are so proud to have served over 100,000 healthy, balanced, and nutritious meals from our kitchen. Thank you to everyone who has been a part of our journey.

We've spent countless hours coming up with new and innovative dishes to add to our meal boxes. Our goal is to always keep your meals exciting and delicious.

Our most popular dish of the year is Handi Biryani. We've heard that many of you eagerly wait for the day you see this in your tiffins, and that makes us so happy.

We love hearing from you. Here are just a few of the wonderful reviews our customers have left us, praising everything from our food quality and packaging to our flexible service.

We're officially LBB Mumbai approved. It's an honor to be recognized as one of the best tiffin services in Mumbai for those craving 'Ghar-Ka-Khaana'.

About Our Story & Your Love

We started with just 10 customers, and half were friends we bribed with free meals. Today, we manage a busy FSSAI-certified kitchen where every menu is still designed by Vidisha, ensuring your daily tiffin is always balanced, low-oil, and tastes like it came from a home kitchen, not a factory.

Similar work from other experts

Browse through Curated picks from other experts on mytribe