The Art of Composting: From Waste to Wealth

Once you set up the system, we don't just leave you. We can always come over for a site visit to check on your progress and ensure your composting is going smoothly.

It's harvest time. See how we empty a full Aaga composter to reveal crumbly, moist, rich compost. The larger pieces can be left to mature further or added to the next batch.

A close-up look at freshly harvested compost. This is what happens when you stop throwing your kitchen scraps in the bin and start treating them as a resource.

"But what do I do with all the compost?" is a common question. The answer is simple: feed the trees in your neighborhood. They will love the nutrients.

Our cities are covered in concrete, and our trees are starving for nutrition. Your compost is the perfect food to keep your neighborhood trees healthy and green.

Segregation is the first and most important step. This video shows the right way to collect kitchen waste without plastic bags, and the wrong way, which sends a useless mix to the landfill.

Don't just throw it all in a black bag. The key is to segregate your waste into different streams like plastic, paper, and kitchen waste, which can then be composted.

You don't even need to own a composter to start. Our intern brings her organic waste to the office composter every day. Where there is a will, there is a way.

Putting dry waste in a composter is a "dumb way to die" for your compost pile. This fun video reminds us of the importance of proper segregation for a healthy compost system.