Tribe Verified

Food Facts: Debunking Common Nutrition Myths

byAishwarya SampathOnline sessions & in-person at studio in Indiranagar, BengaluruStarts from850 per sessionView full gallery

Confused by endless diet trends and conflicting advice? Let's cut through the noise with straight talk about the ingredients in your pantry and your plate.

Mayo or Cheese? It's not even a contest. Cheese is made from milk and is a source of protein and fat. Mayonnaise is mostly refined oil, with about 680 calories per 100g. It offers no nutritional value and is bad for your gut and heart health. Always choose real food.

Jaggery or sugar? While the calories are similar, their effect on your body is not. Sugar is highly addictive, making you crave more. Jaggery is less addictive and provides some minerals like iron. It's about the nature of the food, not just the calories.

Packaged fruit juices and sodas are loaded with sugar, chemicals, and have no real fruit. They are a direct path to issues like PCOS, diabetes, and unhealthy weight gain. The best place for them is the dustbin. Choose homemade fresh fruit juices without added sugar instead.

Let's talk about Nutella. It's made of 56% added sugar and 30% palm oil. This combination can be very harmful, affecting insulin resistance and contributing to health issues. I always recommend reading labels and choosing cleaner nut butters that are made from real ingredients.

Your paneer might not be what you think it is. Adulterated, synthetic paneer is a huge problem. It's often made with milk solids, palm oil, and chemicals. I share four simple tests you can do at home to check if your paneer is real or fake.

I don't understand our obsession with deep-frying everything. When you deep-fry a protein-rich food like eggs, you destroy its nutritional value and turn it into junk. There are so many healthier ways to cook, like baking, grilling, or air-frying.

A drawer full of chocolate might look like a dream, but most mass-produced chocolates are 80% sugar and milk solids. This is a recipe for obesity and other health problems, especially for children. It's important to be mindful of what we stock in our homes.

Are you using a plastic chopping board? Every time you cut, tiny microplastics can get into your food, leading to gut issues. I recommend switching to a wooden board. It's a simple, safe, and biodegradable alternative for a healthier kitchen.

Those cheap PET plastic water bottles are not meant for reuse and can leach chemicals into your water, especially when exposed to heat. It's a small investment to carry your own steel, copper, or glass bottle for your health and the environment.

ICMR recommends a maximum of 300mg of caffeine per day, which is about two and a half cups of coffee. Excess caffeine can increase anxiety, disrupt iron absorption, and affect your heart. If you need a boost, try a short walk instead of another cup.

About Food Facts: Debunking Nutrition Myths

Label reading is a superpower you aren't using. Most people stare at the calorie count, but the real damage is often hiding in the ingredient list under names like 'milk solids' or 'refined palm oil.' I help you decode these so you stop paying for marketing and start buying actual nutrition for your family.

Similar work from other experts

Browse through Curated picks from other experts on mytribe

Looking for specific nutrition advice?

Search for diet plans or health concerns you want to manage.