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Authentic South Indian Food Photography

bySanjana SShoots at client locations across Mumbai and HyderabadStarts from15,000 per videoView full gallery

South Indian food is more than a meal; it is a feeling. I capture that warmth, from the crunch of a hot medu vadai to the golden drip of ghee on soft idlis, just like home.

Nothing beats my amma's cooking. This reel shows how I make her recipe for soft idlis, perfect for dipping into a bowl of hot sambar. It’s a simple, comforting breakfast that always reminds me of home.

This reel is all about the satisfying crunch of a perfectly fried Medu Vada, a dish my paati makes best. I show the vadas being lifted from the hot oil, golden and crispy, before being plated.

This close-up video of a ghee podi masala dosa being prepared on a hot tawa is designed to make you hungry. I focused on the sizzle, the vibrant colors of the toppings, and the generous pour of ghee.

The art of Ghee Podi Idly. This shot captures the soft, fluffy texture of the idlis generously coated with spicy molaga podi and drizzled with warm ghee, the perfect Sunday breakfast.

A tribute to my amma's small onion sambhar, made with love. This recipe video shows the bubbling pot and the final pour over steaming rice, capturing the essence of a comforting, home-cooked meal.

A recipe for authentic Rasam, a tangy and aromatic South Indian soup. This video from my lunch series shows the key steps, from adding the spice powder to the final garnish of fresh coriander.

A recipe for authentic Sambar Rice, packed with vegetables and small onions. The final shot of ghee being drizzled over the dish in a traditional brass bowl makes it look incredibly inviting.

A festive video celebrating Pongal with a recipe for Amma's Chakara Pongal. It shows the key steps, including frying nuts in ghee and the final, sweet, gooey texture of the dish.

A quick and easy recipe for fresh and flavorful Mint Rice. This reel highlights the vibrant green of the mint paste and the simple steps to create a delicious South Indian lunch.

This reel features a traditional and flavorful Puliyogare (tamarind rice). The video highlights the key ingredients and the final, delicious spoonful of the finished dish.

About South Indian Soul Food

When I shoot South Indian food, I look for the story in the texture—like the exact moment ghee drips off a warm idli or the steam rising from a bowl of sambar. To get that look, I don't use generic plates. I bring my own collection of vintage brass vessels and traditional banana leaves to your shoot, making sure every frame feels like a comforting Sunday lunch at home rather than a cold studio setup.

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