Our Signature Wood-Fired Catering & Biryani
Food is about the experience, and ours starts with real wood fire. From our signature smoky biryani to live charcoal kebabs, here is a look at the feasts we have prepared for weddings, corporate events, and family gatherings across Bangalore.
Our signature Chicken Biryani, slow-cooked to perfection over a traditional wood fire. This dish is served in an earthen pot, highlighting the tender chicken drumsticks mixed with fragrant, long-grain basmati rice and garnished with fresh herbs.
A look at our custom corporate biryani lunch boxes. Each meal includes a single serving of biryani, our classic Baghaar-e-Baingan, fresh raita, and a sweet dessert. This convenient, mess-free packaging is perfect for office lunches and corporate events.
Witness the intense heat and flame of our charcoal grill as we cook rows of Sheekh Kebabs. This traditional cooking method imparts a distinct smoky flavor that you can't get any other way, ensuring juicy and flavorful kebabs every time.
A behind-the-scenes look at how our authentic biryani is made. We start by frying fresh onions over a wood fire, then add our secret spice blend and marinated meat, and finally layer it with rice to cook in a large degh using the dum-pukht technique.
Here is our Tawa Surmi Fish Fry being prepared on a large flat-top grill. Marinated fish steaks are seared to create a crispy exterior while keeping the inside moist and flaky, with a final burst of flame to lock in the flavor.
See our team in action, serving generous portions of freshly cooked biryani directly from a large degh. This demonstrates our capacity to handle large-scale party and event orders, ensuring every guest gets a hot and delicious meal.
Watch the final touches being put on one of our signature desserts. A large tray of rich, sweet halwa is generously layered with sliced almonds, cashews, vibrant cherries, and a drizzle of condensed milk for a truly decadent finish.
About Featured
When you book us for an event, we do not just deliver food; we bring the kitchen setup to you. Whether it is live biryani counters or charcoal kebab stations, we manage the entire food service so you can actually spend time with your guests instead of worrying about the logistics.
Why Wood-Fire Matters
You can taste the difference when food is cooked the old-school way. We use traditional deghs over actual wood fires to prepare our biryani. It is not just about the smoky aroma that hits you the moment the lid comes off; it is about how the meat stays tender while absorbing the spices. There are no chemical shortcuts in our kitchen—just consistent heat and patience.
Catering That Fits Your Event
We handle everything from intimate family gatherings to large corporate lunches in Bangalore.
- Corporate & Office Events: Our 5-compartment executive meal boxes are designed for convenience. They come complete with biryani, starters, raita, gravy, and dessert, so you do not need to worry about crockery or setup.
- Weddings & Big Celebrations: We provide full-service catering, including live counters where our team serves fresh biryani right from the degh, and live charcoal stations for kebabs and Tawa fish fry.
- Party Starters: Whether you need a platter of Sheekh kebabs or marinated kits to fry at home, we deliver quality appetizers that are actually grilled over charcoal.
Practical Details for Planning
- Delivery: We operate out of Frazer Town. Delivery is free within a 6km radius; for other parts of Bangalore, we coordinate logistics to ensure food arrives hot.
- Lead Time: For large orders, we appreciate a day's notice to ensure the wood-fire cooking process is done right.
- Hygiene: Every member of our catering team is vaccinated and follows strict safety protocols, including masking and gloving during service.
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