Corporate Event Catering
Available across Bengaluru
We handle vegetarian catering for corporate events in Bangalore with full buffet setups, live food stations, and a mix of Indian and international menus, so you don’t have to worry about food or service on your event day.
Pricing Guide
High-Tea & Live Chaat Networking
Food & Beverage
- Welcome Drink: 1 Fresh Fruit Juice or Mint Lime Cooler.
- Live Chaat Counter: Dedicated chef station serving 2 varieties like Pani Puri and Dahi Puri/Papdi Chaat with tart-style presentation.
- Hot Snacks: 2 varieties including one traditional Gujarati item (Dhokla/Khandvi) and one fried item (Samosa/Cutlet).
- Beverage Station: Masala Chai and Filter Coffee served in dispensers.
- Sides: Assorted cookies or biscuits.
Service & Setup
- Presentation: Standard buffet counter with clean single-color fabric skirting.
- Crockery: High-quality disposable plates or standard white ceramic quarter plates.
- Staff: Uniformed servers with waistcoats to manage the buffet and clearance.
- Hygiene: Staff equipped with gloves and hairnets.
Standard Executive Vegetarian Buffet
Menu Spread
- Starters: 1 Soup (Tomato/Sweet Corn) plus 2 Vegetarian Starters like Hara Bhara Kebab or Gobi Manchurian.
- Salad Bar: Green Salad, Sprouted Salad, Papad, and Achar.
- Main Course: Assorted Indian Breads (Roti/Naan), 2 Gravies (Paneer Butter Masala + Seasonal Veg), and Dal Fry.
- Rice & Curd: Jeera Rice or Veg Pulao, Plain Rice, Rasam/Sambar, and Curd Rice/Raita.
- Dessert: 1 Hot Sweet such as Gulab Jamun or Moong Dal Halwa.
Setup & Service
- Equipment: Standard silver-colored stainless steel chafing dishes and serving bowls.
- Dining: Bone china dinner plates, steel cutlery, and water glasses.
- Water: 20L Water dispensers with paper cups or glass service.
- Staff: Buffet managers and clearance staff in standard white shirt and blue vest uniforms.
Premium Gala with Gold Service
Live & Interactive Counters
- Mocktail Bar: Illuminated counter serving 2 to 3 varieties of virgin mojitos or fruit punches.
- Live Cooking: Choice of 2 stations such as Pasta with flambé technique, Tawa Veg, or themed Chaat counters with backdrops.
- Live Dessert: Hot Jalebi station or a Hanging Dessert Buffet on suspended floral structures.
Extensive Menu
- Starters: 4 Premium Starters passed around as finger food.
- Mains: Rich North Indian gravies (Kaju Masala/Kofta) and Dal Makhani.
- Specialty Rice: Kashmiri Pulao garnished with fresh fruits and dry fruits.
- Dessert Spread: 3 varieties including Bengali sweets, Halwa, and Ice Cream.
Premium Decor & Service
- Ornate Equipment: Exclusive use of Gold or Brass finish chafing dishes and laser-cut serving counters.
- Theming: Printed backdrops for food stalls (e.g., Agra, Italian, or Mumbai themes).
- Staff: Senior chefs in full coats/hats and service staff in premium floral or color-coordinated waistcoats.
- Dining: Heavy porcelain or melamine plates, cloth napkins, and premium glassware.
About Corporate Event Catering
I’ve been handling vegetarian catering for corporate events in Bangalore since the late 70s. With all these years in the industry, I know how tense it can get before a big meeting or a conference, and honestly, food should be the last thing anyone worries about.
What I Offer
- Full buffet lunch and dinner setups - from simple office get-togethers to huge company events
- High-tea & snacks for those chota breaks (quick breaks) or extended networking sessions
- Live food stations for events, so your team isn’t just eating, they’re enjoying the whole experience
- Menus that cover both Indian (Rajasthani, Gujarati, North, South, Punjabi) and international cuisines (Italian, Mexican, Chinese, Continental)
Why People Call Me
- Presentation matters, so I don’t do half-baked setups. Everything’s clean, professional, and just right for a corporate crowd
- I can do themed food counters - like a Mumbai street food corner or an Italian pasta station – whatever fits your team vibe
- For those who want something hatke (different), I have creative displays like a hanging desserts buffet
My Commitment
- Hygiene is non-negotiable for me. My staff always show up in uniform, and you’ll spot gloves, hairnets, the works
- I won’t promise what I can’t deliver. If I take up an event, I make sure the food is on time and the service is fuss-free
If you’re looking for office lunch catering or want your next company event to actually have memorable food, that’s where I come in.
Meet your Expert
Rajwadi
25 connects in last 3 months
My Story
Rajwadi is our family’s pride, not just a business. Since 1979, we’ve been dishing out shuddh (pure) veg food in Bangalore, keeping our Rajasthani and Gujarati roots alive. For us, every event is a celebration. We’ve seen the city change, but our love for serving authentic, royal food hasn’t. Food is respect, tradition, and joy – we bring all that to your table.
My Work
Catering for All Occasions - We do pure veg catering for weddings, housewarmings, birthdays, corporate events, and more.
Authentic Rajwadi Taste - Our specialty is traditional Rajasthani and Gujarati wedding food, made with family recipes.
Any Size, Any Gathering - Small party or big fat wedding, we handle it all – food, setup, everything.
Live Counters - We set up live chaat counters, tawa sabzi, pasta and more for extra fun at your event.
