Featured
This is the first glimpse into the Plats experience. It’s a curated selection of our most thoughtful plates and the craft behind them, designed to give you a taste of what we’re all about: unhurried meals, surprising contrasts, and food you’ll want to come back to.
Handmade Pastas & Risottos
Pasta is at the center of what I do. In this collection, you'll find our signature handmade pastas like crown ravioli and agnolotti, alongside creamy risottos, each telling a story of global flavors and comforting textures. Every bowl is a testament to patience and craft.
Large Plats: From Land & Sea
These are our hearty mains, where high-quality ingredients from the land and sea are the heroes. Expect perfectly grilled tenderloin, sticky pork belly, and delicate pan-seared fish, all thoughtfully paired with sauces and sides that create a balanced, memorable plate.
Thoughtful Vegetarian Plates
I believe vegetarian dishes should be just as exciting and satisfying as any other. This collection features creative plates where vegetables are the star, from smoky grilled aubergine and torched avocado ceviche to inventive cottage cheese steaks.
Small Plats & Fresh Salads
Perfect for starting your meal or for sharing. This selection includes our inventive small plates, from chicken liver parfait choux buns to prawn croquettes, alongside our crisp, layered salads that are anything but expected.
Sweet Endings: A Gentle Decadence
Our desserts are designed to be a quiet, exquisite finale to your meal. Here you’ll find fresh, layered creations like our Tropical Pavlova and inventive cheesecakes, each offering a gentle kind of decadence that invites you to linger a little longer.
Sunday Brunch: An Unhurried Affair
Sundays at Plats are for unhurried meals and thoughtful pairings. Our special brunch menu features comforting dishes, travel-inspired plates like our Bánh Mì, and light, indulgent sweets. Every dish is designed to help you slow down and savor the weekend.
The Plats Playground: Our Culinary Lab
My kitchen is more like a playground than a lab, and this is where we experiment. 'Plats Playground' is our fortnightly event where my team and I create new dishes inspired by memory, travel, or pure invention. It’s how we stay curious and keep our menu evolving.
The Plats Experience: Our Space & Team
Plats is more than just the food; it's about the warm, unfussy vibe and the people behind it all. This is a look at our dining space, our curated wine program, and the passionate team in the kitchen and on the floor who make it all happen.