Featured Homemade Cakes and Gift Hampers
From festive hampers to custom treats, here is a peek into the sweets I have been whisking up in my kitchen to make your celebrations a little brighter.
This is what a basket full of joy looks like. My custom Christmas hamper is packed with homemade goodies, including traditional plum cake, rich chocolate walnut brownies, Irish coffee cake jars, and spiced gingerbread cookies, all ready for gifting.
Celebrating love, one bite at a time. These adorable "Happy Anniversary" cakesicles are filled with rich chocolate cake and coated in smooth white chocolate, perfect for surprising your special someone.
A cake for Amma, made with all my love. This beautiful strawberry cake is decorated with delicate pink and purple buttercream roses, showing that a cake can be as beautiful as it is delicious.
My bestselling Rasmalai bento cake is a perfect fusion treat. It combines the soft texture of a vanilla sponge with the rich, creamy flavor of homemade rasmalai, all packed in a cute gift-ready box.
A close-up of my vanilla cupcakes with swirls of pink and white strawberry buttercream. I finish them with little edible pearls and hearts to make them perfect for any happy occasion.
I loved creating this "Super Mom" cake. It’s a tribute to all the amazing mothers who juggle everything, featuring hand-painted fondant details that tell a unique family story on a fresh pineapple cake.
My assorted tub cakes are perfect for when you can't pick just one flavor. This set features layers of deliciousness, including Chocolate Strawberry, Rose Pistachio, and Chocolate Orange.
About this collection
Everything you see here is baked from scratch in my home kitchen using real ingredients, not pre-mixes. Whether you are looking for a gift hamper for a festival or a bento cake to celebrate a Tuesday, my goal is always to keep the flavours as authentic and homely as possible.
When I started Pastrico, I wanted to bring the joy of homemade baking to more families across Bengaluru. This collection represents the heart of what I do—from festive hampers packed with traditional plum cake and spiced gingerbread, to trendy bento boxes and cakesicles that turn any small get-together into a celebration.
Because I work from my home kitchen in Doddanekundi, I have full control over the quality. I do not use preservatives or pre-mixes, which means the flavours you taste are real. You might find a Rasmalai bento cake with the perfect texture, or a batch of chocolate walnut brownies that are as gooey as they look. I also love the creative challenge of custom designs, like hand-painted fondant themes for kids or floral buttercream for an anniversary.
If you are planning an event or just need a thoughtful gift, keep in mind that I handle everything in small batches. This ensures the freshness I promise, but it does mean I need a little lead time for orders. If you have dietary preferences like eggless bakes, just let me know when we chat. I am always happy to adjust my recipes to make sure your celebration feels exactly the way you imagined.
Pastrico
I am Priyanka, the person behind the flour and frosting at Pastrico. I believe every celebration deserves a treat that is made with real emotion, so I pour my heart into baking everything from scratch right here in my Doddanekundi home kitchen.
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