Ready-to-Eat Pork Dishes

I cook authentic Naga and Manipuri pork dishes in my kitchen. This includes rich curries, hearty pork with beans, crispy fried fat, and spicy glazed ribs.

Beef & Shrimp Curries

Besides pork, I also cook special beef and shrimp curries. These are made with proper Northeast spices, with no shortcuts.

Dried & Fermented Goods

I source and sell essential ingredients for your own Northeast cooking. This includes authentic Manipuri fermented fish paste (ngari), small dried fish, and dried shrimp.

Rare Seasonal Ingredients

When available from my suppliers, I get rare delicacies like different types of edible snails. These items are seasonal and sell out fast.

Additional Dishes & Sides

This gallery shows a variety of other items I offer, including side dishes and a quick look at my kitchen's full range.