Plant-Based Food & Dining Services
Justbe by Nidhi Nahata
We serve 100 percent plant-based, oil-free meals with no dairy, meat, or refined sugar, and offer dine-in, catering, and vegan cooking classes using only whole, natural ingredients.
Pricing Guide
Whole-Food Plant-Based Dining
Menu Composition
- Beverage: 1 Signature drink, choices include immunity boosters, cold-pressed juices (e.g., Ash Gourd), or dairy-free smoothies.
- Appetizer: 1 Nutrient-dense salad or healthy starter featuring house-made vegan cheeses and dips.
- Main Course: 1 Substantial portion of veganized classics like Amaranth Pizza, Millet Lasagna, or oil-free Indian Curries.
- Dessert: 1 Sweet preparation using natural sweeteners (dates/jaggery) and nut-based creams, such as Vegan Cheesecake.
Venue & Experience
- Setting: Restored bungalow in Sadashivnagar with earthy decor and greenery.
- Service: Staff provides concierge-like explanations of the medical benefits of ingredients.
- Amenities: Access to wellness library and filtered alkaline water.
Therapeutic Meal Subscription
Daily Tray Contents
- Components: Includes a Salad, Main Grain (Millet/Red Rice/Whole Wheat), Vegetable Curry (Sabzi), and Dal/Pulse preparation.
- Production: 100% Oil-free, Sugar-free, Dairy-free, and preservative-free, cooked fresh daily.
- Customization: Tailored menus available for specific health goals like weight management or disease reversal.
Plan Benefits
- Consultation: Monthly plans include access to a senior nutritionist or Nidhi Nahata.
- Packaging: Eco-friendly, spill-proof containers suitable for corporate or home environments.
- Support: Access to a dedicated group for diet motivation and query resolution.
'Unlearn & Cook' Masterclass
Workshop Curriculum
- Duration: 3 to 4 hours of intensive live demonstration and participation.
- Scope: Instruction on 8-10 dishes covering starters to desserts, specifically eliminating oil, sugar, and dairy.
- Techniques: Focus on creating vegan staples like plant-based curd, cheese, and sweets.
Student Kit
- Dining: Includes a full sit-down meal comprising the dishes prepared during the session.
- Materials: All raw ingredients and equipment provided on-site.
- Takeaways: Comprehensive recipe booklet with step-by-step instructions and access to a post-workshop Q&A group.
Boutique Wellness Catering
Menu Spread
- Curation: Custom menu design aligned with event themes (e.g., Rajasthani, Global Fusion) strictly adhering to WFPB guidelines.
- Items: Extensive selection including Welcome Drink, 2-3 Starters, Salad Bar, 4-5 Main Course items (Breads, Rice, Gravies), and 2 Premium Desserts.
Logistics & Setup
- Presentation: Aesthetic buffet setup utilizing premium earthenware, copper, or ceramic serve-ware.
- Staffing: Professional uniformed team for food replenishment and live counters.
- Transport: Includes logistics for food transport to venues within Bangalore limits.
About Plant-Based Food & Dining Services
My food approach is simple - I don’t believe in “cheat days” because I love my body too much to do that kind of nainsaafi (injustice). Food, for me, is nature’s medicine. After seeing my own health and my husband’s asthma improve, I made it my purpose to offer food that heals and comforts.
What Makes My Food Different
- 100% plant-based and vegan - absolutely no dairy, meat, or animal products.
- Whole food plant-based meals, always using the most natural forms of ingredients.
- Signature zero oil cooking, and no refined sugar - only natural sweeteners like dates.
- Everything is cruelty-free, good for you, animals, and the planet.
- Food that is full of prana (life force) and made to nourish you.
How You Can Experience JustBe
You can eat at our sanctuary or bring us to your event.
- Dine-in: JustBe feels like home, not just a restaurant. You’ll find stuff like our house-made vegan cheeses, gluten-free amaranth pizzas, raw banana haleem, and dairy-free dessert options like strawberry cheesecake or gulkand rabdi mousse - all without refined sugar.
- Oil-free vegan catering: We do everything from small gatherings to big corporate events, with fully custom, conscious dining experiences (we’ve even served Marwari and Rajasthani vegan feasts to big clients).
Learn With Us
I also run vegan cooking masterclasses at JustBe, showing you how to turn your kitchen into a real ‘farmacy’. We cover Indian and global recipes, focusing on building a better, more mindful relationship with food.
जैसा खाओ अन्न, वैसा पाओ मन (As you eat, so becomes your mind)
Meet your Expert
JustBe
287 connects in last 3 months
My Story
Mumbai roots, Marwari family, eldest of four sisters - hospitality is just in us. Dad was always fussing about how we served chai, not our grades! Life took me from homemaker to psychology student, then restaurant owner at 44. Health issues? Oh, plenty - rosacea, migraines, cholesterol flying high. Ditching dairy and refined stuff changed my life. Now, I’m a grandma, still doing things my way. Justbe is me choosing happiness, every single day.
My Work
What We Do - Health coaching, public talks, and sound healing sessions. Plus, our whole-food plant-based restaurant.
Food from Nature’s Farmacy - We serve oil-free vegan food, no dairy, no meat, no refined stuff. Food that loves you back.
No Cheat Days Here - If you love your body, you don’t cheat it. Our way is mindful, not restrictive.
Sound Healing for Soul - Unique sound healing sessions in Bangalore, using rare instruments to help you reconnect and heal.
Nidhi’s Seasonal Prana Salad - My special salad is packed with prana, changes with the seasons, and is honestly my daily joy.
