Featured
This is the first collection of our work a potential partner sees. We've selected these images and videos to give you a quick yet comprehensive look at the quality, variety, and passion that define Windsor Chocolatier. From our most popular products to the principles we stand for, this is who we are.
Natural Nut Pastes & Spreads
We offer a range of pure, natural nut pastes and spreads for professional kitchens, made without preservatives, added colours, or vegetable oil. Our portfolio includes cold processed pistachio, hazelnut, almond, and cashew spreads, all with a high nut content perfect for fillings, flavourings, and gourmet applications.
Chocolate Coated Nuts & Dragees
We manufacture a vibrant assortment of chocolate coated nuts, also known as dragees. Using premium almonds and hazelnuts, we create glossy, colourful, and perfectly crunchy confections that are ideal for gifting, decoration, or as a standalone treat.
Specialty Confections & Fillings
Beyond the basics, we craft specialty items for unique culinary creations. This includes our all natural caramelised fruit pearls and authentic Gianduja, made with a high percentage of hazelnut or pistachio for a rich, melt in your mouth texture.
Our Commitment to Quality & Community
Our family business is built on a foundation of trust and responsibility. We are proud to be recognized with a Food Safety Award from the Ministry of Food Processing and state awards for our safe work practices, and we are committed to giving back to the planet, having planted over 80,000 trees.
At Industry Expos & Events
We believe in connecting with our community of chefs, chocolatiers, and business owners. Here is a look at our presence at major industry events like the World Mithai Namkeen Expo and Mewa Exhibition, where we showcase our latest products.