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Handcrafted Brownies & Artisan Cookies for Cafes

byMummaliciousBakery in Whitefield; Supplies across BengaluruStarts from30 per pieceView full gallery

Stock your counter with the stuff people actually crave. My brownies and cookies are baked fresh right here in Bangalore, ready to keep your customers coming back.

My assorted brownie box is a great way to offer variety. This festive pack for Raksha Bandhan shows how my brownies can be packaged for gifting or sold as a sampler box in your cafe.

A stack of my classic chocolate chip cookies. They have a satisfyingly chewy texture and are packed with chocolate, making them an irresistible treat for all ages.

Which one would your customers pick? This video shows a few of my popular small bakes: a classic apple pie, a fudgy brownie, and a dry fruit tea cake, all perfect for individual sale.

A rustic stack of my nutty brownies, drizzled with chocolate. These are dense, rich, and full of texture from the added nuts, making them a substantial and satisfying treat.

Here are my brownies presented on a wooden platter with nuts and a decorative candle, showing how they can be elegantly displayed for festive occasions or on your counter.

A close-up of the rich, gooey texture of my brownies. You can see the chocolate chips and the perfect lattice drizzle, details that signal a high-quality, handcrafted product.

This overhead shot shows four perfectly cut brownie squares, ready to be served. Their consistent size and finish make them ideal for a professional cafe setting.

My brownies are a treat worth sharing, though sometimes it's hard to. Packaged neatly in a window box, they are ready for takeaway, ensuring your customers can enjoy them anywhere.

For Diwali, I created this Triple Cookie Bliss hamper. It features jars of choco-chip, crunchy cashew, and savory jeera cookies, showing the variety of cookie flavors I can supply.

My cookies come in convenient, resealable kraft paper bags that maintain freshness. This packaging is perfect for retail sale in your cafe or for keeping your back-of-house supply fresh.

About Cafe Staples: Brownies & Cookies

Consistency is everything when you are running a cafe. My brownies are not just one-off batches. They are formulated to hold their structure in your display chiller or jar, ensuring that the brownie you serve at 10 AM looks just as fudgy and fresh as the one you serve at 8 PM.

Why These Staples Work

I know the cafe grind. You need items that look great in a jar, taste like they came from a home kitchen, and actually sell. My brownies and cookies aren't just desserts. They are reliable volume sellers.

The Brownie Breakdown

Each brownie is 75g to 90g of dense, fudgy goodness. I bake these with a signature crinkle top and a chocolate drizzle finish. They stay stable for 3-4 days at room temperature, which helps reduce wastage. Whether it is a Classic Fudgy Walnut or an Oreo-topped Overload, these hold their own against the biggest coffee orders.

Artisan NYC-Style Cookies

These are not the thin, sad cookies you find in supermarket aisles. I make large, 50g-60g NYC-style cookies with chewy centers and crisp edges. From Double Chocolate to Oatmeal Raisin, these are designed to be impulse buys that customers grab with their coffee. They come in bulk, parchment-lined boxes, so you can transfer them straight to your counter jars without a fuss.

Logistics & Freshness

I operate on an overnight production schedule. That means your order is baked the night before delivery, not sitting in a warehouse for a week. I pack them in standard white bakery boxes to keep things professional and easy to manage in your back-of-house. If you are in Bangalore and need a partner who understands the difference between a good dessert and a great cafe staple, let's chat.

Handcrafted daily in Whitefield, Bangalore.Approved by the tribe
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Mummalicious

Bakery in Whitefield; Supplies across BengaluruStarts from 30 per piece

I'm Mummalicious. I spend my days covered in flour and frosting, making sure your cafe’s dessert jar is the first thing people reach for. I don't do mass production; I do baking that feels like it came from a home kitchen, just at a scale that keeps your customers happy.

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