Eggless Cupcakes, Cookies, and Brownies in Mumbai
Whether you need a dozen logo-branded cupcakes for the office or a quick box of fudgy brownies, everything I bake at JusBaked is 100% eggless and made with real, honest ingredients.
A lineup of some of our most popular cupcake flavors. This image showcases the variety we offer, including the decadent Overload, colorful Unicorn, nutty Biscoff Hazelnut, and fruity Vanilla Blueberry.
Freshly baked Apricot Pecan cookies coming right out of the oven. These cookies are soft in the center and crispy on the edges, loaded with chewy dried apricot and crunchy pecans.
An assortment of our gourmet cupcakes, perfect for any celebration. This selection includes flavors like Oreo, Kit Kat, and Nutella, alongside our colorful rainbow sprinkle cupcake. There's something for everyone.
Another one of our delicious cupcake assortments. This box features a variety of toppings like M&Ms, Oreo cookies, and Snickers, making it a fun and tasty treat for any occasion.
Our unicorn cakesicles are a magical addition to any party. These cake pops are shaped like popsicles, coated in white chocolate, and decorated with adorable unicorn faces and floral crowns.
A classic Walnut Brownie, done right. My brownies are rich, fudgy, and made with dark chocolate, topped with a generous layer of crunchy walnuts for the perfect texture.
A close-up of our Biscoff Hazelnut cupcake. This gourmet cupcake has a vanilla base, is topped with a light cream, drizzled with caramel, and generously garnished with toasted hazelnuts.
Our Gooey Lotus Biscoff Tea Cake is the perfect companion for your afternoon tea. This moist loaf cake is infused with Biscoff flavor and topped with more Biscoff spread and a signature cookie.
A trio of our decadent eggless brownies. This plate features our popular Nutella Brownie, a healthier Oats Jaggery Brownie, and the classic Walnut Brownie.
A selection of our gourmet eggless cookies. This image shows our chewy Apricot Pecan Cookie, the rich Brownie Crinkle Cookie, and our sophisticated Chocolate Seasalt Cookie.
About Cupcakes, Cookies & Brownies
If you're wondering about the quality of my ingredients, I don't use jelly or artificial flavours in my fruit-based treats—just real fruit pulp and natural extracts. Everything is baked eggless in my Parel and Kandivali kitchens, so you get the same soft, fudgy texture whether you order a single box of brownies or 500 cupcakes for a corporate event.
My Baking Philosophy
I believe you don't need eggs to create a decadent dessert. My recipes focus on texture and flavour integrity. When I make an Orange Tea Cake, it’s about that specific citrus hit; when I bake my Biscoff Hazelnut cupcakes, it’s about the balance of the caramelised cookie butter and toasted nuts. I source high-quality flour, real cocoa, and fresh seasonal fruits to ensure every batch meets my standards.
Customization for Your Events
Whether it’s a birthday party or a product launch, I treat every order as a new project. I can do logo-branded cupcakes for offices, bulk boxes of brownies for return gifts, or mix-and-match dessert tubs. If you need something specific—like gluten-free options—just let me know. I prefer to keep the process transparent, so tell me your budget and the scale of your event, and I'll tell you exactly what we can deliver.
Why Eggless?
It’s not just a dietary choice; it’s my speciality. I’ve spent years refining my eggless recipes to ensure they aren't dense or dry. From the gooey center of my Walnut Brownies to the crispy edges of my Apricot Pecan cookies, the results are designed to be indistinguishable from their eggy counterparts. If you are in Mumbai and looking for a reliable patisserie that understands both small-scale cravings and large-scale catering, I am here to help.
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