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Savoury Snacks and Custom Meal Boxes

byJK MaharajShips across India; Visit store in Nerul, Navi MumbaiStarts from650 per hamperView full gallery

Real taste, real ingredients, and zero shortcuts. From crispy Cocktail Samosas to perfectly packed meal boxes, I ensure your guests remember the food for all the right reasons.

Garam garam Samosas, the perfect snack for any time of the day. My samosas have a crispy outer layer and a flavourful potato and pea filling, a true crowd-pleaser at any event.

Frying a fresh batch of cocktail samosas for a catering order. I ensure they are fried in clean, hot oil to achieve that perfect crispy texture without being greasy.

Barish ke mausam mein kya chahiye? Garam garam Samosa! Order my delicious, crispy samosas to enjoy with your evening tea during the monsoon.

This is my special Dryfruit Kachori. Watch as I break it open to reveal the rich, flavourful filling of lentils and dry fruits. It's a savoury snack with a hint of sweetness.

A full tray of my special Tiranga Dhokla, garnished with curry leaves and mustard seeds. These are perfect for large gatherings, corporate events, or Independence Day celebrations.

My Tiranga Dhokla served with a side of fresh green chutney. The combination of the soft, spongy dhokla and the tangy chutney is a taste of heaven.

Introducing my own brand of Rajasthani Bhujia. Made in Rajasthan with my promise of "Shuddh Swaad, Shuddh Samagri," it's the perfect crunchy snack to go with your tea.

A collage showcasing my premium snack boxes. Each box can be customized with a variety of items like samosas, dhokla, kachoris, and sweets to suit your event needs.

My Snack Box No. 01, featuring Dryfruit Kachori, Kala Jamun, Kothimbir Pasanda, and more. It's a perfect mix of sweet and savoury for any party or event.

A simple yet satisfying snack box with crispy samosas and moti bundi laddoos. This is a classic combination that is loved by everyone, perfect for small gatherings.

About Savoury Snacks & Meal Boxes

Whether you are planning an office high-tea or a home function, my focus remains on freshness. I don't use 'ready-to-eat' shortcuts. My Cocktail Samosas and Dryfruit Kachoris are prepared in small batches, fried in quality oil, and packed immediately to ensure they stay crispy until your guests take that first bite.

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