Featured
This is the first collection of visuals a user sees. It is curated to showcase the breadth, quality, and authenticity of my cooking, encouraging them to explore further and place an order.
Ganesh Chaturthi Special: Ukdiche Modak
My Ukdiche Modak are handmade for Ganesh Chaturthi, steamed to perfection with traditional fillings like sweet coconut jaggery or rich dry fruit kesar. Each modak is pleated by hand, just the way my grandmother taught me.
Diwali Faral (Festive Snacks & Sweets)
Celebrate Diwali with my homemade faral, made fresh to order without any shortcuts. The menu includes crispy Bhajni Chakli, savory Poha Chivda, melt in your mouth Besan Laddoos, and flaky Shankarpale.
Vrat ka Khana (Sacred Fasting Meals)
For your fasting days, I prepare complete and nourishing Vrat thalis that are both delicious and adhere to all traditions. My menu includes Sabudana Khichdi, Farali Pattice, Upwas Thalipith, and sweets like Ratalu Kheer.
Traditional Maharashtrian Meals
Experience an authentic Maharashtrian meal, perfect for festivals like Gudi Padwa or any special occasion. These thalis feature classics like Puran Poli, Masale Bhat, Aamras with Puris, and various traditional vegetables.
Seasonal Sweets & Delights
I cook with the seasons, using only the freshest ingredients available. Enjoy rich Gajar Halwa in winter, creamy Strawberry Shrikhand in spring, and refreshing Aamras in the summer, all made without artificial colors.
Classic Homemade Snacks (Namkeen)
Perfect for evening tea or corporate gatherings, my snack menu features a variety of savory treats. I offer everything from crispy Batata Wadas and Kanda Bhaji to Punjabi Samosas, healthy Muthia, and delicate Khandvi.
Wholesome Everyday Meals
Enjoy the comfort of 'Ghar ka Khaana' with my daily meal service. I prepare balanced and wholesome vegetarian dishes using fresh, seasonal vegetables and traditional recipes passed down through generations.
Handmade Sweets (Mithai)
For your sweet cravings, I offer a range of traditional Indian sweets made with pure ghee and lots of love. You can order classics like Dry Fruit Barfi, Gulab Jamun, and my special Khoya Coconut Barfi.
Summer Coolers & Pickles
Beat the heat with my refreshing homemade summer drinks like Kairi Sharbat and Sol Kadhi. I also prepare traditional mango pickles and chunda every summer, using my family's recipes.
From My Home to Yours
I believe food is sacred, 'Ann he Purnabrahma'. This is a glimpse into my philosophy, the traditional ingredients I use, and the love that goes into every dish prepared in my home kitchen.
Happy Customers
Your valuable feedback keeps me going and inspires me to do better every day. I am so grateful for the love and encouragement I receive from all my dear foodies.