Statement Cakes and Tarts for Celebrations in Delhi
Need a cake that demands attention? From letter-shaped cookie tarts to stacked brownie towers, these are the treats I make when you want to make a real statement.
A rich, 8-inch Hazelnut Brownie Cake. I decorated the edges with chocolate frosting and a sprinkle of edible butterflies and flowers for a pop of color.
A delicious Lotus Biscoff Mousse Cake. This 650g cake is topped with a creamy Biscoff drip, whipped cream swirls, and a signature Lotus biscuit.
A heart-shaped monogram tart I made for Valentine's Day. It's loaded with fresh strawberries, pink chocolates, marshmallows, and edible flowers.
A two-tiered cake for a Candyland themed party. The bottom tier was Chocolate Raspberry and the top was Fresh Fruit, all decorated with candy-colored drips, rainbows, and sweets.
Here’s a little peek at how I decorate a monogram tart. This 'V' shaped tart is made with a cookie base, piped with blue and white cream, and topped with handmade rainbows, hearts, and gold accents.
My Triple Chocolate Ganache Brownie Cake is pure indulgence. This 7-inch walnut brownie cake is decorated with different chocolate piping styles and delicate golden butterflies.
Another beautiful monogram tart, this time in the letter 'R'. This one had a Fresh Strawberries and Blueberry Vanilla flavor and was decorated with blue and white cream, fresh fruit, and gold details.
About this collection
My monogram tarts are not your average sponge cake. I use a double-layer crisp sablé cookie base that holds up perfectly under heaps of mascarpone cream and fresh fruit, so you get that satisfying crunch in every single bite without the base going soggy.
Why go for a statement cake?
If you are tired of the same old round sponge cakes, this is where we have some fun. I design these pieces to be the center of your table, whether it's a birthday, anniversary, or a big party.
The Brownie Tower difference
Most people think of brownies as simple squares, but I treat them like architecture. My brownie cakes use a dense, fudgy base, not a light sponge. They are heavy, rich, and intensely chocolatey. When I stack them into a tower, they become a showstopper. Because I use high-quality chocolate and decorate with gold accents or edible flowers, they look fancy enough for an upscale event but taste like comfort food.
Customization is key
When you order a monogram tart, we can do any letter or number you need. I pipe the edges with high-ratio mascarpone cream to ensure it holds its shape while looking beautiful.
A few things to keep in mind for your order:
- Structure: My tarts are built on a crisp cookie foundation that gives a lovely texture contrast to the creamy topping.
- Design: You can choose your toppings. Want fresh berries and edible flowers for an elegant look, or chocolates and marshmallows for a kids' party? We can make it happen.
- Timing: Because I am a one-woman team in my Pitampura kitchen, I need at least 48 hours to prepare these. I want to make sure the fruits are fresh and the chocolate ganache is set perfectly before it reaches your door.
I deliver these statement pieces across Delhi NCR, so whether you are hosting in Pitampura or across town, let's create something cool for your next bash.
Devaagya Chawla
Hi, I'm Devaagya! I started Cookies and Crumbs five years ago in my little Pitampura kitchen, and honestly, every cake still feels like a little victory. I'm obsessed with creating treats that look like they belong in an art gallery, whether it's a monogram tart or a heavy-duty brownie tower.
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