Custom Eggless Cakes
Shipped across Delhi
Pricing Guide
Custom Bento & Mini Cakes
Core Specifications
- Dimensions: 4-inch diameter, weighing 250g-300g.
- Packaging: Eco-friendly bagasse or thermo-col bento box lined with butter paper. Includes wooden spork and mini candle.
- Flavors: Standard menu selection (e.g., Chocolate Truffle, Vanilla Berry, Pineapple).
Design & Finish
- Aesthetics: Messy-cute piping, vintage buttercream styles, or simple floral accents.
- Customization: Includes minimal text piping (3-4 words) or simple cartoon drawings (e.g., outlines/line art).
- Ordering: Requires 24-36 hour notice.
Designer Floral & Vintage Cakes
Core Specifications
- Structure: Tall cake design (approx. 5-6 inches height for 1kg) with sharp edges or textured finish.
- Base: 100% Eggless sponge with premium fillings (Fresh Fruit Gateaux, Hazelnutella, Belgian Chocolate).
- Packaging: Tall cake box suitable for transport.
Decor Elements
- Styles: Vintage Lambeth (piped bows/ribbons), fresh floral arrangements (roses/baby's breath), or palette knife textures.
- Add-ons: Includes acrylic script toppers, satin ribbons, edible gold/silver leaf, or edible sugar sheet photo prints.
- Finish: Premium whipped cream or chocolate ganache exterior.
Custom Theme & Figurine Cakes
Theme & Artistry
- Handcrafted Figures: Includes 1-2 main fondant 3D figurines (e.g., teddy bears, human caricatures, objects).
- Themes: Specific execution for concepts like superheroes, luxury brands, or hobbies.
- Technical Elements: Options for Isomalt (sugar glass) geode designs, edible lace, or stencil work.
Construction Details
- Coverage: Semi-fondant finish (cream base with fondant accents) or full ganache finish.
- Props: Includes non-edible props like miniature bottles (50ml) or cardstock toppers if required by design.
- Base: Uses sturdy cake flavors (Mud Cake/Brownie variants) to support decoration weight.
Multi-Tier Event Cakes
Structure & Engineering
- Architecture: 2 to 3 tiers requiring a minimum total weight of 3kg for stability.
- Support: Internal doweling and cake boards to ensure structural integrity during display.
- Specialty Layers: Options for clear acrylic spacers filled with fairy lights or flowers, or floating tier effects.
Decor & Presentation
- Styling: Extensive floral cascades (fresh or artificial), gold leaf detailing, and custom script toppers.
- Flavor Pairing: Dense sponge base tiers (Chocolate/Mud) paired with lighter upper tiers.
- Logistics: Includes heavy-duty packaging designed for high-risk transport.
About Custom Eggless Cakes
Why I Bake
If you ask me what’s on my mind, I’ll probably say cake. I started baking in my Pitampura home five years ago, and it’s been a wild ride - lots of butter, plenty of chaos, and a whole lot of sweet moments. I’m all about making memories with cakes that feel personal, not just pretty.
What You Get
Every cake I make is 100% eggless. That’s non-negotiable. No eggs, no stress for anyone with dietary preferences or allergies. If you want something special - designer eggless birthday cake, wedding cake, or just a cake for Tuesday - I’m here for it.
All Styles, All Occasions
I love bringing ideas to life. If you’ve got a Pinterest moodboard or just a vague theme, I make it happen:
- Minimalist, floral, tiered, or full-on viral trends like secret message cakes
- Personalised themed cakes for birthdays, weddings, anniversaries, baby showers, and everything else
Flavours That Hit Different
Pretty cakes matter, but taste is everything. Some crowd favourites:
- Hazelnutella mousse, Belgian chocolate & salted caramel, mango tango, cookies and cream, and more
- Vegan cake options available on request (No eggs, obviously!)
The Details
I’m a solo baker, so I work on pre-order only and need about 48 hours heads-up. From small bento cakes to grand 5kg showstoppers, I customise everything - toppers, edible photos, quirky messages. Jo bhi chahiye, bol do! (Whatever you want, just say!)
Meet your Expert
Devaagya Chawla
19 connects in last 3 months
My Story
Five years, ya! Started with one oven and a big hope. Not always smooth, sometimes messy, but every cake has my heart in it. I’m obsessed with custom fondant cakes, love turning your ideas into edible art. This isn’t just baking for me—it's my hustle, my heartbreak, my handmade wins. Every order, every cheer, every mistake, it's all part of my story. Thanks for making Cookies and Crumbs real.
My Work
Eggfree custom cakes & cupcakes - I make 100% eggfree cakes and cupcakes, all fresh and customised for you.
Gifting hampers & party favors - Special Diwali gifting hampers and return favors, just ask for #meethidiwaliwithcnc.
Pinteresty cake designs - Love those white-and-gold classics, but go wild with colors too—challenge me with your theme!
For every celebration - From roka to retirement, baby’s 1st month to 60th birthday—one cake at a time, I’m here.
You name it, I bake it - Teddy bears, Avengers, quirky retirement cakes—your theme, my command. Let’s get creative!