Gourmet Donuts & Bombolinis
Locations
SHIPS / DELIVERS TO
Delivers across Bengaluru
Bengaluru, Karnataka, India
PICK UP FROM
Visit store at New BEL Road, Bengaluru
Cookie Dust by Janice, 107, New BEL Rd, Jaladarsini Layout, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Pricing Guide
Italian Brioche Bombolinis
Core Product
- Dough Base: Authentic Italian Brioche made with real butter and eggs (no oil-based premixes). Fermented for 48 hours to achieve a soft texture and the signature "white ring" indicating proper proofing.
- Filling Volume: Each donut is injected with approx. 40g to 50g of filling.
- Preparation: Small batch frying to ensure a non-greasy exterior, finished with granular sugar coating or glaze.
Flavor Options
- Classics (Low Range): Vanilla Custard with real beans, Dark Chocolate, or Cinnamon Sugar.
- Premiums (High Range): Nutella (The Nutty Professor), Biscoff Crunch, Alphonso Mango (Seasonal), Raspberry Compote, or Cookies & Cream.
Packaging
- Served in an individual grease-proof holder to maintain freshness.
Korean Style Cream & Fruit Donuts
Core Product
- Base: Fluffy brioche bun sliced horizontally (burger style) rather than injected.
- Cream Layer: A thick 1-inch layer of in-house special whipping cream. This is a stabilized dairy hybrid designed to be lighter than buttercream and heat-resistant.
- Sweetness: Adjusted lower to suit the Indian palate compared to traditional Korean recipes.
Fruit & Finish
- Mango Variant: Stuffed with cubes of fresh Alphonso mango and puree swirls.
- Berry Variant: Studded with fresh strawberry slices or whole raspberries.
- Topping: Generous dusting of non-melting snow sugar.
Assorted Bombolini Box (6 Pack)
Box Contents
- Quantity: 6 Full-sized Gourmet Bombolinis.
- Standard Mix: Assortment of classic Custard and Chocolate flavors.
- Premium Mix: Includes higher-tier flavors like Nutella, Fresh Fruit, Biscoff, or brownie-infused editions.
Presentation
- Packaging: Rigid white box with internal dividers to keep donuts upright.
- Gifting Elements: Secured with branded satin ribbon.
- Extras: Includes a flavor guide and reheating instructions.
Custom Message Ring Donuts (Box of 9)
Product Specs
- Donut Type: Classic Ring Donuts (brioche base with center hole). Note: These are glazed, not cream-filled.
- Glaze: Choice of Dark Chocolate, Milk Chocolate, or pastel-colored White Chocolate.
- Quantity: 9 Donuts arranged in a square 3x3 grid.
Customization
- Message: Edible fondant letters or chocolate piping placed on each donut.
- Character Limit: Ideal for short phrases like "HAPPY BDAY" or "MARRY ME?" (Max 9 characters recommended).
- Decor: Finished with sprinkles, gold dust, or edible flowers to match the theme.
About Gourmet Donuts & Bombolinis
My Donut Journey
I obsessed over donuts for two years before nailing my bombolini recipe. This isn’t just baking for me - it’s love, frustration, late-night experiments, and finally that “wow” moment when everything clicked. If you’ve ever wanted to taste a handmade filled donut that’s soft, fluffy, and full of flavour, you’ve come to the right place.
Only the Real Stuff
- I use real fruit (like proper Alphonso mango, not some syrupy stuff).
- No premixes, no shortcuts - everything is made from scratch daily.
- Brioche dough, rich custards, silky creams, and high-quality chocolate go into every donut.
- My Amma’s rule: if it isn’t real, don’t put it in.
Bombolinis & Milk Donuts
My signature brioche bombolinis are Italian-style, fried soft, and packed with fillings. For something lighter, try my Korean milk donuts - pillowy buns, airy whipped cream (no buttercream!), and fresh fruit on top. Sweetness is balanced for Indian palates.
Flavours for Every Mood
- Classics: Custard, Chocolate, Biscoff Crunch, Nutella-filled Nutty Professor.
- Fruit lovers: Seasonal fruit donuts like mango and strawberry.
- Savoury fans: Try Scallion & Sour Cream or the spicy Korean Chilli Oil.
Gifting & Customisation
Artisanal donut gift boxes for birthdays, anniversaries, or just because. Want to send a message? My ‘Say it with Donuts’ box lets you get creative. Spreading sweetness all over Namma Bengaluru, one box at a time.
Meet your Expert
CookieDust by Janice
92 connects in last 3 months
My Story
Can you imagine? I used to stitch up people, now I whip up cakes! Amma’s chocolate cake was legendary at home, and after she left us, it’s like she’s guiding me every time I bake. ‘Mom’s Chocolate Cake’ is all her magic, just in my oven. Juggling Nirvaan, my little hurricane, and CookieDust is wild but I wouldn’t trade it. That Bangalore’s Favourite Home Baker award? Still feels unreal. My cakes, my story, all heart.
My Work
Our Bakes & Cakes - Customized cakes, bombolinis, tres leches, dessert jars, Korean milk donuts, and curated hampers for any event.
Custom Cakes, No Fondant Fuss - We love making fresh cream cakes—think gravity-defying octopus cake or vintage buttercream, all without fondant.
Real Ingredients, Real Flavour - No synthetic cream here! Only real dairy, fresh Alphonso mangoes, seasonal fruits, and top-notch stuff in every bite.
Guilt-Free Treats - Sugar-free, maida-free, vegan desserts using millets, jowar, almond flour—so everyone can dig in, no worries.
Bombolinis & Sweetness Tweaks - Our bombolinis have soft, fluffy dough and in-house filling. We dial down sweetness for that perfect Indian bite.
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