Exclusive Culinary Masterclasses with Celebrity Chefs
Learn professional techniques and trade secrets directly from global culinary icons in intimate, hands-on masterclasses.
Announcing a huge event for Bhopal. This poster details the exclusive "Art of Tarts" masterclass with celebrity chef Gary Mehigan, held at Café Amado, marking his first-ever visit to the city.
Learn directly from a master. In this video, celebrity chef Gary Mehigan personally invites you to his exclusive "Art of Tarts" masterclass in Bhopal, a hands-on opportunity to learn baking secrets from a global icon.
A glimpse into the masterclass with Chef Gary Mehigan. This video shows the chef interacting with guests at Café Amado in Bhopal, as I introduce the event and explain my mission to bring top culinary talent to cities across India.
A sweet throwback to the "Art of Tarts" masterclass. This video montage shows highlights from the event, from Chef Gary Mehigan demonstrating his chocolate tart technique to the beautiful desserts served to attendees.
About Learn from the Masters: Exclusive Culinary Workshops
These sessions go beyond basic recipes; they are intimate learning opportunities where you get direct access to the chefs. In a standard three-hour masterclass, you will watch them prepare three to four complex recipes live, with dedicated time to ask questions, take photos, and get your books signed before you leave with a participation certificate.
Our masterclasses are designed for anyone who wants to learn the science behind the recipe. We follow a 'look and learn' format, typically spanning 2.5 to 3 hours, where the chef demonstrates three to four complex recipes on stage. You will not just watch; you will have dedicated time for Q&A sessions to clarify techniques, ask about ingredient sourcing, or even seek career advice if you are an aspiring professional.
We host these sessions in partner venues like the JW Marriott or The Leela, ensuring the environment matches the quality of instruction. Every attendee receives small tasting portions of the dishes prepared, along with a certificate of participation and recipe cards to help you recreate the results at home.
Whether it is a dessert workshop or a masterclass on regional cuisines, our goal is to bring the person behind the restaurant directly to you. These events are intimate by design. We strictly limit seats to ensure everyone has a chance to meet the chef, grab a photo, and ask their questions. Keep an eye on our event calendar, as these sessions often sell out shortly after we open bookings.
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