Tribe Verified

My Favorite Custom Creations and Theme Cakes

byThe Krafting CakesDelivers across Bengaluru; Pick up available from WhitefieldStarts from350 per cakeView full gallery

These are the cakes that keep me smiling in the kitchen. From tiny, detailed bento boxes to full-scale theme parties, here is a glimpse into what I love baking the most.

This anniversary combo is one of my favorite ways to celebrate love. It features a delicate pink bento cake with pearl and heart details, paired with custom cupcakes that spell out a sweet message. It’s a complete celebration in a box.

I love marking those precious baby milestones. This 7-month celebration cake features a hand-sculpted sleeping baby made from fondant, complete with a tiny rattle and a personalized name, all on a soft blue buttercream cake.

Unicorn cakes are pure magic, and I enjoy making each one unique. This bento cake features a golden horn, delicate ears, and a mane of pink and purple buttercream rosettes, finished with a touch of sparkle and an edible butterfly.

These butterfly cupcakes are perfect for an elegant celebration. Each cupcake has a soft buttercream rose base, adorned with delicate, edible wafer butterflies in various colors, creating a beautiful and whimsical dessert display.

For a truly special birthday, I created this two-tier Frozen themed cake. The video shows the full 360-degree view, highlighting the snowflake details, character placements of Elsa, Anna, and Olaf, and the matching themed cupcakes I made for the party.

This trio of Korean-style bento cakes shows the simple, elegant aesthetic I love to create. Each cake is decorated with a different pastel buttercream and adorned with delicate, real flowers like baby's breath for a fresh and modern look.

A classic character for a special birthday. This Snoopy bento cake features a hand-piped design on a smooth white buttercream surface. It's a great example of a minimalist yet personal cake for any fan.

About Featured

Everything you see here is baked fresh in my Whitefield kitchen, not pulled from a freezer. When you order, I plan the baking schedule so that the sponge is ready right before your pickup, which keeps the textures light and the flavours exactly how they should be.

Looking for something else?

Search my cake menu by flavour, theme, or occasion.