Artisanal Pickles & Condiments
We make small batch pickles, chutneys, and curry pastes using family recipes, natural ingredients, and traditional methods—no chemicals, no shortcuts, just real home-style flavors.
Pickle Pockle
·
6.1k
About Artisanal Pickles & Condiments
Real Flavours, Straight from My Kitchen
I make pickles and condiments the way my family taught me - no shortcuts, just honest food. Most recipes are family secrets, and I stick to traditional methods. If you love homemade Indian pickles, you’ll find something here that hits the spot.
What’s Popular
- Gurmirchi Pickle: Sweet and spicy, made with jaggery and chilli. This one’s my granny’s recipe and it’s got a real kick.
- Gobi Gajar Shalgam: Winter special, khatta meetha style. I do versions with jaggery or monk fruit too.
- Punjabi Ramkela aam: Classic mango pickle, cold-pressed mustard oil, proper Punjabi style.
- Bhen (Lotus Stem), Pahari Laal Mirch, and some wild ones like Karela, Kathal, Bamboo, Mushroom.
Meat Pickles & More
- Mutton, Chicken, Pork Belly pickles - made fresh, bold flavours, only top quality meat.
- Goan curry pastes (Balchao, Cafreal, Racheado) for quick, authentic meals.
- Chutneys like fire-roasted Andhra Tomato, plus seasonal fruit chutneys.
- Fresh salad dressings - Creamy Cilantro Lime, Asian Honey Sesame, no bottled stuff.
My Way of Making
- Everything’s chemical-free, just natural ingredients.
- I use farm-fresh produce, make small batch chutneys and pickles so taste stays real.
- Some items are seasonal, so sometimes you gotta wait - but it’s worth it.
Meet your Expert
Pickle Pockle
70 connects in last 3 months
My Story
Hey, I'm Aarti from Pickle Pockle. Food for me is pure emotion, yaari (friendship), and family ka pyaar (family love). My pickles, especially Gurmirchi and Punjabi Aam, are straight outta Granny’s book - real taste, no shortcuts. Everything’s homemade, no chemicals, only fresh stuff. Goa’s my second home, so expect some chill vibes and sunset stories along with your order. Happiness is a jar of pickle, trust me.
My Work
Homemade Pickles, Chutneys & Preserves - Veg and non-veg pickles like Gurmirchi, Punjabi Aam, Bamboo, Jackfruit, plus chutneys, dressings, and Goan curry pastes.
Seasonal & Unique Varieties - Specials like Gobi Gajar Shalgam pickle and Lotus Stem, plus best-sellers. Some are only around for a short time!
Non-Veg Pickles & Sunday Specials - Mutton, chicken, pork belly, prawn, squid pickles on order. Sometimes, special Sunday Khichda too.
Fresh, Chemical-Free Batches - Everything’s made fresh at home, chemical-free, and I’ll update you when the last lot is out.
Cooking Classes for All - Advanced Asian & Continental cooking classes, recipes in Hindi and English, great for domestic help.
