Fine Dining Catering

Clive Fernandes

Clive Fernandes

I bring restaurant-style fine dining to your home or venue with custom menus, on-site cooking, and full service for your special occasions.

1.6k

About

I believe food isn’t just about eating - it’s about creating a vibe, sharing stories, and making memories with people you care about. My fine dining catering is all about turning your gathering into a real experience, right from the first bite to the last laugh at the table.

Fine Dining, Anywhere You Want

You get the whole restaurant feel, but in your living room or at your favourite venue. I come with my team, set up the place, cook everything fresh, and serve each course with a bit of the story behind it. We’re there for the full show - from the fancy plates to the last crumb cleaned up.

  • On-site chef and service team, all sorted
  • Ambience set up with proper table settings and small touches
  • You relax, we handle every detail

My Food Style: Classic Meets Creative

I trained in French kitchens, but my heart’s got a thing for Asian flavours. So my menus always have a bit of a twist - think familiar dishes, but with something surprising. Everything is custom - you tell me what you love, and I build a menu that fits your taste and the mood of your event. Only fresh, seasonal stuff goes on the plate.

Menu Highlights

  • For the adventurous: things like duck with five spice, salmon tartare, and chicken with truffle
  • For vegetarians: agnolotti, pearl couscous with Indian spices, or mushroom tacos with truffle
  • Desserts always finish strong, from cardamom parfaits to classic French pastries

Made for Your Special Moments

Perfect for those who want something more than just a meal - milestone birthdays, date nights, private chef dining experience, or family get-togethers where you want to remember the food as much as the occasion.

Meet your Expert

Clive Fernandes

Clive Fernandes

18 connects in last 3 months

My Story

Food isn’t just food for me. It’s about feeding folks, bringing people together, sharing stories over a table. After cooking all over, I landed in Bangalore wanting to do things differently. My crew and I? We’re all heart. We bring soulful flavors, music, and a vibe that feels like home. Whether it’s a supper club or a pop-up, it’s not just eating—it’s memories, laughter, and that feeling you only get when the food hits right.

My Work

Bespoke Dining Experiences - We host private chef events, pop-up dinners, and soulful supper clubs for celebrations or just because.

Modern European & Asian Cuisine - Our menus mix classical techniques with global inspiration—think handcrafted pasta, pâté en croute, ballotine of fish.

Experience Based Events - It’s more than eating—stories, music, and a vibe. Every dinner is crafted to feel personal and unforgettable.

Menus for All - Veg or non-veg, we put the same love into every plate. Surprising flavors, lots of creativity.

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