Private Chef Services
Available across Bengaluru
I create custom tasting menus and host private fine-dining experiences at your home or mine, with full setup and personal menu walkthroughs.
Clive Fernandes
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1.6k
About Private Chef Services
What I Bring to the Table
Food isn’t just something you eat, it’s an experience. I love cooking dishes that spark conversation and create real moments, whether it’s at your place or mine. My style mixes modern European techniques with Asian flavors - not your usual fusion, but something that feels fresh and memorable.
How It Works
You can choose to host a private dinner in your own home, where I’ll show up with my crew and turn your familiar space into a fine-dining spot. Or, you can book a table at my residence in Bangalore for a proper chef’s table vibe. Either way, expect the whole setup - fancy tableware, good glassware, and music that lifts the mood.
The Food
Every event gets a bespoke tasting menu experience, usually five courses, each dish plated up with a bit of drama and a story. I talk you and your guests through the menu, sharing what goes into each plate and why it’s there. I pay as much attention to custom vegetarian tasting menus as I do to the non-veg stuff. Think duck cured in five spice, salmon tartare, or my favorite mushroom creations.
Who It’s For
Perfect for milestone birthdays, anniversaries, family get-togethers, or just an exclusive dinner with your closest people. If you want something intimate that feels special, this is it.
Meet your Expert
Clive Fernandes
18 connects in last 3 months
My Story
Food isn’t just food for me. It’s about feeding folks, bringing people together, sharing stories over a table. After cooking all over, I landed in Bangalore wanting to do things differently. My crew and I? We’re all heart. We bring soulful flavors, music, and a vibe that feels like home. Whether it’s a supper club or a pop-up, it’s not just eating—it’s memories, laughter, and that feeling you only get when the food hits right.
My Work
Bespoke Dining Experiences - We host private chef events, pop-up dinners, and soulful supper clubs for celebrations or just because.
Modern European & Asian Cuisine - Our menus mix classical techniques with global inspiration—think handcrafted pasta, pâté en croute, ballotine of fish.
Experience-Based Events - It’s more than eating—stories, music, and a vibe. Every dinner is crafted to feel personal and unforgettable.
Menus for All - Veg or non-veg, we put the same love into every plate. Surprising flavors, lots of creativity.