Artisanal Chocolate & Confections
Shipped across Bengaluru
We make fresh small-batch chocolates and confections in Bengaluru using real Belgian couverture and pure ingredients, with no preservatives or shortcuts.
Pricing Guide
Belgian Couverture Truffles & Fresh Velvets
Chocolate Composition
Pure Belgian couverture chocolate containing 100% cocoa butter. Zero vegetable fats or hydrogenated oils used.
The Assortment
Includes hand-rolled truffles, moulded pralines, and signature "Velvets" (soft ganache squares made with fresh dairy cream).
Flavors
Roasted almond and hazelnut, fruit purees like raspberry and orange, coffee ganache, and salted caramel.
Freshness Factor
Velvets are prepared fresh before dispatch due to pure cream content, resulting in a softer texture than standard mass-produced chocolates.
Packaging
Rigid paperboard gift box (White, Blue, or Black) tied with satin ribbon. Includes individual paper cup liners and a flavor menu card.
Almond Flour French Macarons
Shell Quality
Made with 100% almond flour to ensure a crisp exterior and chewy interior. Gluten-free recipe with proper structural integrity.
Fillings
Centers filled with premium fruit ganache or buttercream. No synthetic jams or gels used.
Flavor Profiles
Assortment includes Dark Chocolate, Vanilla, Passionfruit, Blueberry, and Coffee.
Packaging Protection
Elongated box with plastic blister tray inserts to prevent crushing during transit.
Dietary Info
Contains egg whites. Not suitable for egg-free diets.
Solid Hot Chocolate Stir-Sticks
The Format
Solid cuboids of tempered couverture chocolate attached to wooden stirrers.
Usage
Single-serve blocks designed to dissolve in 150ml to 200ml of hot milk. Creates a thick texture due to real cocoa butter content.
Flavor Options
Includes Classic Milk, Extra Dark, Hazelnut, and Coffee variants.
Packaging
Individually wrapped sticks for hygiene, housed in a slide-out box.
About Artisanal Chocolate & Confections
Why Our Chocolate Feels Different
I’m all about chocolate that’s real, fresh, and a bit indulgent. Everything’s made in our Bengaluru kitchen, with ingredients sourced from wherever they’re best - but it’s still an Indian brand, through and through. Namma Bengaluru, namma chocolate.
What Sets Us Apart
- Only authentic Belgian couverture chocolate goes into our moulds. That means pure cocoa butter, not vegetable oil - you’ll taste the difference.
- No preservatives, no shortcuts. Just 100% dairy cream and a lot of patience.
- Signature Velvets? Those are made just an hour before they head out. That’s as fresh as it gets.
What’s On Offer
- Truffles & pralines - all handcrafted, each bite decadent.
- Artisanal chocolate bars loaded with roasted nuts and dried cranberries. Not your regular stuff, trust me.
- The hot chocolate dip - just swirl our chocolate block in hot milk for that pure, luxe experience.
- Dragees: almond bites coated in chocolate.
- Macarons: classic, made with real almond flour.
- Dark Belgian mousse: rich, creamy, and proper chocolatey.
Gifting Moments
We do luxury chocolate gift hampers for every occasion - Diwali, Rakhi, birthdays, or just because. If you want to say “bas naam hi kafi hai” (the name is enough), our boxes do the talking.
Quality is our thing. Sometimes that means a smaller batch or a bit of waiting, but I’m not cutting corners.
Meet your Expert
L'inoui
71 connects in last 3 months
My Story
Started out in 2013, we just wanted to make desserts that felt real, not fake-sweet or loaded with shortcuts. That’s L’inouï - means the rare, the extraordinary. Our kitchen’s in namma Bengaluru, but we get our ingredients from all over. No premixes, no synthetic stuff. Macarons with pure almond flour, cakes with 100% dairy cream, hot chocolate that’s just melted couverture chocolate. We’re Indian, but our standards are global. If you care about what you eat, you’ll taste the difference.
My Work
Our Desserts & Hampers - We do couverture chocolate truffles, pure almond flour macarons, artisanal cakes, croissants, cookies, and curated gift hampers.
Ingredient Purity - No shortcuts. Only real cocoa butter, 100% dairy cream, natural fruit fillings, pure almond flour. No fake stuff.
Global Meets Local - We use Belgian chocolate and global ingredients, but everything’s handmade in our Bengaluru kitchen.
For All Occasions - Birthdays, Diwali, baby showers, Monday blues – we craft desserts for any moment you want to make special.
