Asian Appetizers & Party Starters
From crispy shokupan prawn toast to fiery Ma La chilli prawns, get the party started with small bites that pack a serious punch.
A perfect bite of my Sesame Prawn Toast. The crispy, sesame-crusted shokupan bread and savory prawn filling make this a classic party favorite.
My Chicken Satay skewers are marinated and grilled to perfection. Served with a rich and nutty peanut dipping sauce, they are a guaranteed hit for game nights and parties.
Succulent, fall-off-the-bone BBQ Pork Ribs with my own secret Asian twist. They are sticky, savory, and absolutely irresistible.
Here's a look inside my crispy spring rolls. They are packed with fresh, crunchy vegetables and served with a Thai-inspired dipping sauce.
My version of the iconic spring roll has a Thai twist, with notes of lemongrass and water chestnuts for extra crunch. They are loved by one and all.
Crispy, golden, and delicious. My vegetarian spring rolls are the perfect snack for any occasion, served with a sweet and spicy dipping sauce.
Ready for some heat? My Ma La Chilli Prawns are juicy and tossed in fiery Sichuan spices that are known to create a numbing sensation. A bold choice for adventurous eaters.
About this collection
The star here is the Sesame Prawn Toast. We do not just buy bread; we bake our own shokupan to make sure the base is fluffy enough to hold the prawn mince but crisp enough once fried. When you order these for a party, we make sure they reach you in biodegradable containers designed to retain heat for 45 minutes, so you aren't serving soggy appetizers to your guests.
Whether you are hosting a quiet game night or a full-blown festive bash in Delhi-NCR, the right appetizers set the tone for the entire meal. Our approach to small bites is simple: take the classics everyone loves and give them a genuine gourmet upgrade.
The Gourmet Difference Take our Chicken Satay, for example. It is not just grilled; it is marinated to ensure it stays succulent. Our BBQ Pork Ribs are a local favorite because they literally fall off the bone, blending traditional BBQ techniques with an Asian flavor profile that is sticky, savory, and bold.
Freshness First We know the struggle of soggy appetizers. That is why our party delivery packs use sustainable, heat-retaining bagasse containers. We prioritize texture, ensuring your spring rolls remain crunchy and your prawn toast keeps its bite, even if you are ordering for a group of 15.
Tailored Catering You have two ways to get these bites:
- Drop-off: We deliver bulk boxes, ready to serve, perfect for house parties where you want to handle the service yourself.
- Live Experience: For larger gatherings, we can bring a chef to your venue. Imagine a live dim sum bar or wok station where the appetizers are finished right in front of your guests, garnished with microgreens and served fresh off the heat.
From fiery Ma La Chilli Prawns for the adventurous eaters to classic, comforting spring rolls with a Thai lemongrass twist, we customize the menu to match your crowd. Just tell us the vibe, and we will build the perfect selection of small bites.
Kaleido Asian Kitchen
We are Kaleido Asian Kitchen, and we live for Asian flavors. We are obsessed with the details, like baking our own shokupan for prawn toast and crafting signature sauces from scratch, to make sure your party food is anything but boring.
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