Our Story: Meet Dadisaa & The Team

I started this kitchen for my mom, Usha, who everyone lovingly calls Dadisaa. This is our story, from a passion project to a kitchen that now serves authentic Marwadi flavours to homes everywhere, all thanks to our wonderful team.

The Grandmaa Promise: Pure & Handmade

We make our sweets and snacks the old-school way, just like Dadisaa always has. This means using only pure ghee, no palm oil, no preservatives, and slow-cooking everything by hand for the deepest flavour.

Traditional Marwadi Sweets (Mithai)

Our mithai is made from family recipes passed down through generations. We offer classics like slow-roasted Besan and Gondh Laddoos, rich Mohanthaal, and soft Gulab Jamuns, all made with pure ghee.

Savoury & Crunchy Snacks (Nashto)

Perfect for any time of day, because "Har Ghadi Nashto Ghadi!". This is our collection of handmade, crunchy Marwadi snacks, including mathris, nimkis, and sweet-salty shakarpara (petha).

For Festivals & Family Time

Our sweets and snacks are made for sharing during festivals, family gatherings, or even just a quiet evening at home. We have something for every occasion, from Diwali to Karwa Chauth.

Our Brand Journey

From a simple idea to a refreshed brand identity, this is a look at our journey. We are excited to grow while staying true to the homemade goodness that started it all.