Interactive Live Food Stations for Events
Live stations turn your catering into a performance. We bring authentic flavors and culinary theatre to your guests, from made-to-order sushi to piping hot chaat.
Our exotic fresh fruit station, featuring elaborate carvings and a colorful assortment of seasonal fruits. This station adds a healthy, visually stunning element to any buffet.
A wide view of our live station spread at a corporate event. This setup includes multiple chefs preparing different dishes simultaneously, offering guests variety and a dynamic culinary show.
Our Teppanyaki Grill station, ready for action at an outdoor event. This is where our chefs showcase their skills, grilling meats and vegetables to order for a truly engaging dining experience.
A close-up of our 'Dan Anish' live counter, where chefs prepare specialized dishes. We pride ourselves on offering unique and custom live stations tailored to your event's theme.
Freshly prepared Galouti kebabs sizzling on a traditional tawa. This image captures the authentic preparation methods we use at our live Indian grill stations.
A tour of our bustling Chaat Station. From Gol Gappe water to Mumbaia Pav Bhaji, this station is a crowd-pleaser, bringing the authentic taste of Indian street food to your event.
An artistic presentation of our Gol Gappe shots. Each puri is pre-filled and placed in a shot glass of tangy water, making it a clean, modern, and convenient way for guests to enjoy a classic.
About this collection
When we set up a live station, it is not just about the food preparation; it is about performance and guest flow. We design our counter layouts to ensure your guests do not end up in a bottleneck, whether it is for a quick Gol Gappa shot or a made-to-order Teppanyaki plate, keeping the service smooth and the interaction engaging throughout your event.
A live station is the heartbeat of any party, keeping guests engaged and ensuring the food is served at its freshest. We move beyond standard buffet lines by bringing the kitchen to the floor.
Why Choose Our Live Stations
- Culinary Theatre: Whether it is the sizzle of a Teppanyaki grill or the artistry of our sushi boats, watching a chef at work adds a layer of excitement to your event.
- Customized Experience: We do not believe in one-size-fits-all. If you want a specific chaat setup like Mumbai-style Pav Bhaji or Delhi-special Gol Gappa shots in earthen kasore pots, we tailor the station to your theme.
- Logistics & Presentation: Our stations are fully self-contained. We bring our own premium crockery, imported glassware, and ambient lighting, ensuring the setup looks as good as the food tastes.
What We Need from You
To ensure everything runs seamlessly, we typically require a 10x10 foot space for each live counter. This ensures our chefs have enough room to work, and your guests have enough space to interact without congestion. Our uniformed staff handles everything from prep to plating, so you can focus on hosting your guests. We are experienced in handling everything from intimate boardroom lunches to large-scale weddings, adjusting our pace and presentation to match your event's vibe.
Caterers of Delhi
We are C.O.D, and we have been catering across Delhi-NCR since 1999. Whether it is a corporate gala or a wedding, we believe the best conversations happen around a live kitchen, so we bring the heat, the art, and the authentic flavors right to your venue.
Find the perfect catering setup for your event.
Explore our other service styles to match your event theme.
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