Event Catering
Available across Faridabad
We do pure vegetarian catering for all events, from small poojas to big weddings, with fresh home-style food and live cooking counters if you want.
Pricing Guide
Live Halwai & Snack Counter (House Party)
Setup & Vibe
- Live Kitchen: Transport and installation of commercial stove, tandoor, and iron kadhais at your home (driveway/terrace).
- Experience: A uniformed chef cooking snacks and jalebis live in front of guests.
- Decor: Basic marigold flower strings and fabric draping for the food counter included.
Menu Configuration
- Drinks: 2 Options (e.g., Thandai, Fresh Jaljeera, or Mocktails).
- Live Chaat: 2-3 items made fresh (Aloo Tikki with curd, Gol Gappa, or Chowmein Samosa).
- Main Course: Dal Makhani (slow-cooked), 1 Premium Paneer gravy, 1 Seasonal Dry Veg, Rice, Salad, and Raita.
- Breads: Live Tandoori Roti and Naan basket.
- Live Dessert: Hot Jalebi with Rabri or Gulab Jamun fried on-site.
Service & Logistics
- Staff: 1 Head Chef, 1 Assistant, and Waiters for circulation.
- Crockery: Biodegradable plates or standard melamine crockery.
- Essentials: Drinking water jars, tissues, and waste disposal bins.
Standard Banquet Buffet (Weddings & Sagai)
Food Menu (Pure Vegetarian)
- Floating Snacks: 4-6 varieties circulated by waiters (Paneer Tikka, Veg Seekh, Spring Rolls, Mini Samosas).
- Salad Bar: 3-4 types (Russian, Macaroni, Green) plus Bhalla/Boondi Raita.
- Mains: Shahi Paneer or Paneer Pasanda, Dal Tadka, Dal Makhani, 2 Seasonal Dry Vegetables, and Jeera Rice/Biryani.
- Breads: Assorted basket (Butter Naan, Missi Roti, Laccha Paratha).
- Desserts: 2-3 options including legacy sweets like Moong Dal Halwa or Rasmalai.
Setup & Presentation
- Display: Standard stainless steel chafing dishes with roll-top covers.
- Linens: Standard banquet skirting (White, Gold, or Maroon).
- Crockery: Bone china dinner plates and steel cutlery.
Manpower
- Staffing: Approximately 1 waiter per 15-20 guests.
- Attire: Staff dressed in branded polo t-shirts or waistcoats.
Premium Grazing Table & Sit-Down Dinner
The Grazing Table (Appetizers)
- Display: Rustic/Modern setup with wooden crates, risers, and glass platters.
- Edibles: Cheese blocks (Gouda/Cheddar), crackers, breadsticks, and exotic fruit platter (Dragon fruit, Kiwi).
- Dips & Bites: Hummus and flavored yogurts in shot glasses, Mini Sliders, and Tartlets.
Dinner Menu (Sit-Down/Heavy Buffet)
- Soup: Premium option (e.g., Almond or Broccoli) with bread rolls.
- Exotic Mains: Pasta Station (Red/White sauce with zucchini/broccoli) alongside premium Indian dishes like Kaju Makhana Curry or Nargisi Kofta.
- Dessert: Fusion options like Gulab Jamun Cheesecake or Baked Boondi Parfait.
Premium Service Upgrade
- Table Setup: Cloth napkins, wine glasses for water/mocktails, and floral centerpieces on guest tables.
- Service Style: Courses brought to the table (Sit-Down) or assisted buffet to avoid queuing.
- Staff: Experienced captains and waiters in formal attire.
About Event Catering
A taste of tradition, straight from our family kitchen
We’ve been serving up pure vegetarian event catering for the last 30 years. My father started Jaina Sweets with the idea that food should bring people together - and I still believe that. Every dish is prepared with the same care, whether it’s a small pooja or a grand shaadi.
Every Event, Every Size
- House parties, poojas, birthdays - I love making even small gatherings feel special. If you want home party catering packages, I can help with food and basic decor.
- Weddings and festivals are our thing. From traditional Indian bhaji boxes to big family functions, we handle all the details. Guests still talk about the hampers and mithai we prepare.
- For offices and exhibitions, our corporate catering services Delhi team is used to handling big crowds and tight schedules without losing that personal touch.
Ek Dum Fresh: Ghar Pe Halwai
Want something different? I can bring live food counters for parties right to your doorstep. There’s nothing like the smell of hot puris and sabzi cooked right in front of your guests.
I’ll be honest - if you’re looking for fancy international menus, that’s not my style. But if you want real, home-style vegetarian food and old-school hospitality, I’ll treat your event like it’s my own.
Meet your Expert
Jaina Sweets
8 connects in last 3 months
My Story
Thirty years, same gali (street) in Paschim Vihar, and still mixing mithai with memories. My father started Jaina Sweets as more than a shop - it was like a second home for everyone. Samosas, poori platters, even safe-keeping couriers, we did it all. Lost him in 2024, but his values walk with us. We keep the sweetness flowing, just like he did. Family, neighbours, West Delhi vibes - sab kuch yahin milta hai (everything’s here).
My Work
Pure Veg Sweets, Bakery & Catering - We do mithai, bakery treats, savoury snacks, custom gifts and full-service catering. All vegetarian, always fresh.
Event Platters and Hampers - From custom pooja platters to bhaji boxes for weddings, Diwali hampers, and Sargi items for Karwa Chauth.
Tradition with a Twist - Chowmein Samosa, Rose Ghewar, Motichoor Ladoo platters - classic sweets with fun flavours you won't find anywhere else.
Budget-Friendly Catering - House parties, kitty events, big weddings - we bring halwai at home feel, decor included if you want.
Serving Love, Not Just Food - Every order is an experience. We put our hearts (and laddoos) into every celebration, big or small.
