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Hospitality and Commercial Landscape Design

byGreen World DesignProjects across India and the US; Visit office in Whitefield, BengaluruStarts from8,000 per month (up to 1,000 sq. ft. area)View full gallery

In commercial environments, landscape is a performance variable, not just decoration. I design spaces for restaurants, clubs, and offices that define social flow, manage acoustics, and enhance brand identity through living infrastructure.

A glimpse into our work-in-progress at the prestigious Karnataka Golf Association. This project involves transforming the club's landscape to enhance the experience for members, blending sophisticated design with the natural beauty of the course.

A client testimonial speaking about the "brilliant job" we did at the Karnataka Golf Association (KGA). The project involved a complete landscape transformation that has been widely praised for its classic and impactful design.

A lush vertical garden installed at the Karnataka Golf Association. This living wall acts as a stunning backdrop in the open cafe area, improving acoustics and air quality while making a bold design statement.

The open cafe space at Karnataka Golf Association, designed for calm and connection. Large planters with broad-leafed plants are used to define seating areas and create a sense of intimacy within the large, open-plan space.

This view shows the combination of a vertical garden and hanging plants at the KGA cafe. This multi-layered approach to greenery creates a rich, immersive environment that feels both expansive and cozy.

An evening view of the KGA cafe, where the landscape design is enhanced by strategic lighting. The planters and hanging ferns create soft shadows and a warm, inviting atmosphere for members and guests.

Planters with a mix of upright and variegated plants create natural partitions between tables at the KGA cafe. This ensures privacy for diners while maintaining a sense of connection to the overall space.

A close-up of the planting scheme at the KGA cafe. The large, sculptural leaves of the Strelitzia nicolai (Giant White Bird of Paradise) add a tropical, resort-like feel to the golf club environment.

The central bar at the Karnataka Golf Association, with integrated overhead planters. This design brings greenery into the heart of the social space, softening the architectural structure and adding a touch of living art.

A view from behind the bar at KGA, looking out onto the golf course. The indoor landscaping is designed to frame the view, seamlessly connecting the interior space with the vast green landscape outside.

About Hospitality & Commercial Environments

When approaching hospitality environments, I prioritize the relationship between traffic flow and plant placement. At the Karnataka Golf Association, we didn't just add greenery; we used vertical gardens to act as acoustic buffers, significantly reducing noise levels in the dining area. Before you plan your layout, consider that we treat these green zones as operational tools to define seating boundaries and improve air quality, not just as aesthetic filler.

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