Healthy & Specialty Bakes
Shipped across Ghaziabad
We bake cookies, brownies, and cakes with natural sweeteners, whole grains, and all-natural colours, offering eggless, vegan, and gluten-free options without refined sugar or artificial ingredients.
Pricing Guide
Premium Whole Wheat & Jaggery Tea Cakes
Core Ingredients
- Base: 100% Whole Wheat or Oat Flour blend (No Maida).
- Fat Source: Pure European cultured butter (Lurpak/President style) or cold-pressed oil for vegan options.
- Sweeteners: Refined sugar-free options using organic Jaggery powder, Dates, or Honey.
- Add-ins: Generous mix of roasted nuts (Almonds, Cashews) or seeds.
Specifications
- Shape: Standard Loaf (approx. 8x4 inch) or Round Cake (6-7 inch diameter).
- Packaging: Window bakery box.
- Dietary: Eggless by default; Vegan available on request.
Refined Sugar-Free Dessert Boxes & Jars
Variety Options
- Fudgy Brownies: Box of 6-9 pieces made with 55% Dark Chocolate and Jaggery/Coconut Sugar.
- Artisanal Cookies: Glass Jar (300g-350g) containing Chocolate Chunk or Gluten-Free Almond & Oat variants.
- Energy Truffles: Box of 12-16 bite-sized balls made from Dates, Nuts, and Seeds.
Composition
- Flour Base: Almond flour, Oat flour, or Whole Wheat.
- Chocolate: Couverture Dark Chocolate chunks.
- Packaging: Reusable glass jars with gold lids or rigid sweet boxes.
Small-Batch Superfood Granola
Ingredients & Flavors
- Variants: Rose & Pistachio (Premium) or Honey Almond & Cranberry.
- Ratios: High concentration of nuts (Almonds, Pistachios) and seeds (Pumpkin, Flax) relative to oats.
- Sweetener: Natural Raw Sugar, Honey, or Dates.
Product Details
- Dietary: 100% Vegan and Gluten-Free (using GF Oats).
- Container: Airtight Glass Jar.
- Shelf Life: Approx. 30-45 days (Preservative-free).
Carved Fresh Fruit "Cakes" & Platters
Offerings
- Literal Fruit Cake: A tiered structure carved from a Watermelon/Muskmelon base, topped with Blueberries, Kiwi, Imported Grapes, and Dragon Fruit.
- Fruit Skewers: Box of ready-to-serve skewers with bite-sized premium fruit cuts.
Sourcing & Handling
- Ingredients: Seasonal and imported exotic fruits.
- Shelf Life: Immediate consumption required due to high perishability.
- Note: Zero flour, zero cream, and zero added sugar.
About Healthy & Specialty Bakes
What We’re All About
Baking is our thing - it's a mother-daughter thing - and we put that warmth into every batch. At Celestial Bakehouse, we’re into making treats that taste indulgent, but still feel light on your conscience. We don’t mess around with shortcuts or fake stuff.
Ingredients We Trust
- No refined sugar, only natural sweeteners like jaggery, dates, or honey
- Whole-wheat and oat flours for more fibre and nutrition
- All-natural colours - think beetroot, turmeric, and chlorophyll in our cookies
- Pure European butter for that rich taste
What’s on the Menu
If you’re after healthy bakes that don’t taste “healthy,” you’re in the right spot. Our gooey brownies and chunky cookies are refined sugar-free desserts, and we’ve got wholesome tea cakes sweetened with dates and jaggery. Most of the menu is eggless, but we do vegan granola options and can whip up vegan cupcakes or bento cakes if you ask. Gluten-free cookies? Yup, got those too.
Standouts
Our handmade granola is crunchy, loaded with seeds, nuts, and good fats. It’s vegan and gluten-free, with flavours like Honey, Almond & Cranberry, or Rose & Pistachio. We also do custom butter cookies with natural colours, and fresh fruit skewers or full-on fruit cakes for something unique.
Quick Bits
We’re FSSAI & MSME certified. If you’ve got dietary restrictions, just let us know - we’re happy to tweak things so you get exactly what you want.
Meet your Expert
Celestial Bakehouse
My Story
Hey, we’re Mehar and Mrs. Pawanjot – Celestial Bakehouse is our happy place. Started out with mom-daughter baking marathons in our tiny kitchen, now it’s a full-blown dessert dream. We’re all about mixing familiar, old-school flavours with a fresh twist. Every cake, every treat, is made with love. Our hope? You taste a bit of home and make sweet memories with us.
My Work
Desserts for Every Occasion - Custom cakes, Cosmic Dessert Tins, healthy bakes, artisanal croissants, edible wedding favours – we’ve got it all.
Mindful Baking with Premium Ingredients - We use fresh fruits, European butter, jaggery. Loads of vegan, eggless, gluten-free, and sugar-free options too.
Art You Can Eat - Minimal fondant, maximum taste. From Lambeth style cake to quirky doodles – flavour always wins.
Gifting That Lasts - Eco-friendly dessert packaging, collectible Cosmic Tins, glass cloches – gifts that stick around long after the last bite.
