Artisanal Desserts & Pastries
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Pricing Guide
Truffle Boxes & Cookie Jars
Chocolate Truffles (Box of 16)
- Composition: Refined sugar-free, gluten-free, made with Dark Couverture Chocolate.
- Flavors: Espresso Dark Chocolate, Salted Caramel, Roasted Almond.
- Packaging: Partitioned box with gold and green branding.
Cookie Jars & Granola
- Quantity: 300g to 400g Jars.
- Indulgent Options: Choco Chunk Cookies, Fudgy Brownie Bites.
- Healthy Options: Oats, Banana & Jaggery (Sugar-free), Gluten-free Almond Cookies.
Luxury Gift Hampers
Compact Box (Lower Range)
- Packaging: Rigid card box.
- Contents: 2-3 Jars (e.g., Brownie Bites, Whole Wheat Biscotti, Ghee Roasted Nuts).
- Extras: Small Lotus Tea Light holder.
Luxury Basket (Higher Range)
- Packaging: Premium Faux Leather Basket or Regal rigid box.
- Contents: 5-7 items total. Includes Box of 15 Sweets/Truffles, Tins of Cookies, and Jars of Granola.
- Extras: Large decorative elements and greeting cards.
Fresh Cream Celebration Cakes
Cake Specifications
- Weight: Pricing based on standard 1kg variants (approx. 8-10 slices).
- Finish: Soft icing finish using Buttercream, Whipped Ganache, or Naked style. Note: No fondant 3D figures or sugar paste modeling.
- Core Flavors: Fruit Based (Fresh Summer Fruit, Berry & Hibiscus) and Chocolate Based (Roasted Almond, Toffee Nut, Dark Chocolate).
Decoration & Presentation
- Toppings: Roasted nuts (almonds/hazelnuts), fresh seasonal fruits, and edible gold accents.
- Fillings: House-made fruit compotes, caramel sauce, or chocolate ganache layers.
- Packaging: Presented on a golden cake board in a tall window box.
- Essentials: Includes basic candles and a plastic knife.
Cosmic Dessert Tins
Product Composition
- Format: Sponge, cream, and fillings layered directly inside a circular tin (not a free-standing cake).
- Flavors: Mango Tres Leches (Seasonal), Italian Tiramisu, and Dark Chocolate Ganache variations.
- Utility: Airtight lid keeps dessert fresh; tin is reusable for home storage.
Portion Sizing
- Mini (Low Range): Approx. 250g net weight. Serves 1-2 people.
- Medium: Approx. 600g net weight. Serves 3-4 people.
- Grand (High Range): Approx. 1kg net weight. Serves 6-8 people.
Dry Tea Cakes & Loaves
Base Specifications
- Weight & Size: Approx. 500g to 750g loaf (Standard 8x4 inch tin).
- Ingredients: Pure European butter, refined flour (or wholewheat/oat options), and natural extracts.
- Dietary: Eggless options are standard; refined sugar-free options (jaggery/dates) available.
Variants & Packaging
- Classic Tier (Lower Range): Marble Pound Cake, Butter Cashew, or Oat Banana. Packed in a branded paper box.
- Premium Tier (Higher Range): Gourmet Almond Crunch or Exotic flavors (Blueberry/Date). Includes a reusable Glass Cloche (dome cover) with wooden base and satin ribbon.
About Artisanal Desserts & Pastries
Baking for us is all about memories and little joys. As a mother-daughter team, we mix nostalgia with a bit of new age flair - every dessert is made with premium ingredients like European butter and fine couverture chocolate. Honestly, we just want you to taste something that feels like a warm hug.
What We Do Best
- Our Cosmic Dessert Tins are kind of famous now - reusable, pretty, and packed with layered goodness like Mango Tres Leche and Classic Tiramisu. They make great gifts or just self-love treats.
- If chai-time is your thing, our Marvel Marble Pound Cake (old family recipe) or Honey Almond Crunch Cake are perfect with a steaming cuppa.
- We bake classic brownies, choco-chunk cookies, and crisp almond cranberry biscotti. Simple, comforting, and never dry!
- For when you want to go all out, try our Double Chocolate Baked Cheesecake (egg-free, rich, with toasted hazelnuts) or assorted chocolate truffles - all genuinely premium chocolate desserts.
Something for Everyone
- We always have a few mindful options - like DIY gingerbread kits with whole wheat and jaggery. No fuss, just fun and a little bit healthier.
- Love seasonal fruit pastries? We play around with fresh fruits when they're at their best.
We get that not every day calls for a fancy cake. Sometimes you just want a good cookie or something special for gifting. That's pretty much what we do, in our own cozy way.
Meet your Expert
Celestial Bakehouse
My Story
Hey, we’re Mehar and Mrs. Pawanjot – Celestial Bakehouse is our happy place. Started out with mom-daughter baking marathons in our tiny kitchen, now it’s a full-blown dessert dream. We’re all about mixing familiar, old-school flavours with a fresh twist. Every cake, every treat, is made with love. Our hope? You taste a bit of home and make sweet memories with us.
My Work
Desserts for Every Occasion - Custom cakes, Cosmic Dessert Tins, healthy bakes, artisanal croissants, edible wedding favours – we’ve got it all.
Mindful Baking with Premium Ingredients - We use fresh fruits, European butter, jaggery. Loads of vegan, eggless, gluten-free, and sugar-free options too.
Art You Can Eat - Minimal fondant, maximum taste. From Lambeth style cake to quirky doodles – flavour always wins.
Gifting That Lasts - Eco-friendly dessert packaging, collectible Cosmic Tins, glass cloches – gifts that stick around long after the last bite.
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