Homemade Syrups and Thokku in Bengaluru
Pricing Guide
ESTIMATESAbout Homemade Syrups and Thokku
We make homemade syrups and ready-to-eat South Indian food products at our Medahalli kitchen. These are prepared on pre-order, separately from our meal and party-food orders.
Rose milk and Nannari syrups
Our homemade rose milk syrup uses rose petals. The preparation shows the petals being cooked before the syrup is bottled. Our product description also names beetroot for colour. Nannari syrup is made with Nannari roots. Both are offered in 1 Litre quantities, and we have prepared and dispatched bottled batches together.
We state that our syrups have no artificial colours, preservatives or artificial flavours. Rose milk syrup is also described as having no additives.
Tomato thokku and vatha kuzhambu
Our tomato thokku comes in a 250 gm quantity. We prepare it without preservatives, and it can accompany idli, dosa, chapathi or rice. Ready-to-eat vatha kuzhambu is available too. These products are shown in labelled pouches from our kitchen.
Pickup is available in Medahalli, KR Puram.
Highlights
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Meet your Expert
Indra's Home Kitchen
My Story
Indra Saran is the home chef behind our kitchen. A mother, homemaker and entrepreneur, she turned her interest in cooking into Indra's Home Kitchen. Food made at home, with care, is what matters to us. Every repeat order and kind word from a customer encourages us to keep cooking. "Homemade with love, served with care."
My Work
Our kitchen - We prepare home catering, daily meal orders and family packs, along with homemade syrups and ready-to-eat thokku.
South Indian food - We make Tamil Nadu and Karnataka-style meals, from sambar and poriyal to pongal, palav and payasam.
Your menu - We prepare veg and non-veg spreads, with customised options such as less-spicy biryani and no-onion, no-garlic pooja meals.
Family occasions - Our orders include housewarmings, baby showers, birthdays and get-togethers, as well as office lunches and school meals.