Corporate & Private Event Catering
Available across Bengaluru
Pricing Guide
Classic Wood-Fire Buffet
Menu Spread
- Welcome: 1 Refreshing drink (Mint Lime or Fruit Punch).
- Starters: 2 options including Chicken Kebab/BBQ Chicken and Gobi Manchurian/Crispy Corn.
- Mains: Signature Chicken Biryani cooked in traditional 'Degh' on wood fire.
- Sides: Brinjal Curry, Raitha, Pickle, Paneer Gravy, and Indian Breads.
- Sweet: 1 Traditional dessert (Gajar Halwa or Gulab Jamun).
- Beverage: 200ml branded mineral water bottles.
Service & Logistics
- Format: Self-service buffet system.
- Staff: Uniformed stewards for buffet management and clearance.
- Hardware: Standard steel chaffing dishes, ceramic/melamine plates, and frilled table covers.
Royal Mutton Sit-Down Experience
Grand Menu
- Start: Welcome drinks and hot soup.
- Live Stations: Charcoal BBQ setup grilling Seekh Kebabs and Chicken Tikkas on-site.
- Mains: Premium Mutton Biryani (wood-fire cooked), rich Chicken Gravy, Veg Kurma, and Bread Basket.
- Finale: Double dessert (Shahi Muzaffar/Qubani ka Meetha + Ice Cream) and Live Paan Counter.
Visuals & Decor
- Theatrics: Signature dry ice 'fog' effect for dramatic food presentation.
- Styling: Gold/Red themed linens, gold-colored candelabras, and fancy napkin folds.
Service Standard
- Format: Sit-down service where uniformed waiters serve courses directly to the table.
- Crockery: Premium heavy ceramic plates (often gold-rimmed) and high-quality cutlery.
About Corporate & Private Event Catering
What We Bring to Your Events
We’ve been serving Bangalore with full-on daawat vibes for over 15 years. If you want your corporate bash or family get-together to actually feel special, that’s what we do. We roll in with big flavours, full plates, and a setup that feels like a celebration, not just another meal.
Our Food, Your Way
Our spread is all about classic Indian and Mughlai cuisine. We do everything from juicy kebabs right off the live BBQ grill, to boneless Chicken Manchurian for those who want a twist. But, honestly, our biryani is what people remember - we cook it fresh in old-school degs over wood fire, right at your venue. The aroma hits different. You pick mutton or chicken, we bring all the sides like dalcha and raita, plus desserts like carrot halwa and muzaffar.
The Extra Touch
We don’t just drop off food. Presentation is a big deal for us. Our dry ice fog effect on the table? It’s basically Insta gold. We set up live BBQ and paan stations so guests can interact and not just sit around. We handle stuff like table linens, centrepieces, and even custom welcome signs if you want.
Scale & Service
Private dawat for 50 or a corporate event for 2,000 - we manage it all. Our staff shows up looking sharp and keeps everything clean and organised. Mostly in Bangalore but we travel anywhere in India for the big gigs. If you want that traditional Indian corporate menu with a twist, we’re here for it.
Meet your Expert
SS & Son's Caterers
My Story
We’re SS & Son’s Caterers, family-run and full of stories from 15 years in this game. Started off in Bangalore, just wanting to see people happy over good food. Now, we’re part of everything—big weddings, Eid dawats (feasts), you name it. There’s nothing like seeing folks dig into our biryani or kebabs, faces lighting up. From tiny gatherings to 2000+ people, we pour tradition into every plate and love making your day special.
My Work
Luxury Catering for Every Occasion - We serve up everything from smoky fog catering in Bangalore to traditional desserts for weddings, Iftar, and big gatherings.
Signature Experience - Expect royal setups, uniformed staff, and that wow moment with our presentation. Not just food—it's an event.
Traditional Eid & Ramadan Menus - We’re known for authentic Iftar feasts and open flame biryani, using old-school methods for real taste.
15 Years of Passion - Every event we do, big or small, gets our full attention. We aim for perfection and stress-free celebrations.