Special Occasion Cakes
Shipped across Bengaluru
Pricing Guide
Classic & Gourmet Cakes
Base Composition
- Ingredients: Uses almond flour bases and Callebaut (or equivalent) Belgian chocolate.
- Fillings: Multiple sponge layers paired with premium fillings like ganache, cream cheese, or fresh fruit compote.
- Cream: Pure dairy or high-end non-dairy blend; no vegetable fat cream used.
Finishing & Decor
- Exterior: Smooth buttercream or ganache finish with sharp edges.
- Garnish: Minimalist styling with chocolate shards, fresh fruit slices, or nut pralines.
- Customization: Short message written in chocolate piping on the board or a small plaque.
Packaging
- Box: Sturdy branded box designed for stability.
- Essentials: Includes a standard plastic serrated knife and small wax candles.
Designer Floral & Art Cakes
Artistic Elements
- Fresh Flowers: Includes non-toxic fresh flowers like Dutch Roses, Orchids, or Baby's Breath (stems sealed for food safety).
- Edible Decor: 3 to 6 handcrafted almond macarons and colored chocolate/fondant spheres.
- Luxury Accents: Application of 24k edible gold leaf, luster dust splatters, or metallic drips.
Structure & Finish
- Frosting: High-quality Swiss Meringue or American Buttercream finish.
- Technique: Specialized texturing including fault lines, watercolor scraping, and ombre effects.
- Dimensions: Tall barrel-style cakes (approx 5-6 inches high) starting at 1kg weight.
Add-ons
- Topper: Non-edible cardstock or acrylic text topper (e.g., Happy Anniversary).
- Message: Piped message on the cake drum.
Custom Theme & Character Cakes
Sculpted Details
- Figurines: Includes 2-3 detailed hand-sculpted figurines (Minions, Dinosaurs, Teddy Bears, etc.).
- Material: Primary use of premium Almond Marzipan for figures rather than standard fondant.
- Props: Themed 2D cutouts, clouds, fondant numbers, and specific scene elements.
Theme Execution
- Imagery: High-resolution edible sugar sheet prints for logos or characters.
- Texture: Detailed piping to mimic grass, fur, or water elements.
- Base: Semi-fondant or smooth buttercream canvas in theme-specific colors.
Flavors
- Interior: Choice of standard cake flavors.
- Note: Deeply colored frosting (Black/Dark Blue) may cause temporary mouth staining.
Luxury Multi-Tier Wedding & Milestone Cakes
Structural Engineering
- Tiers: 2 to 3 stacked tiers engineered with internal doweling and support boards.
- Capacity: High volume cakes designed to serve 30 to 60+ guests.
- Base: Mounted on a heavy-duty masonite drum to support structural weight.
Premium Decoration
- Handcrafting: Features delicate handmade sugar flowers (Peonies, Roses) or Rice Paper sails.
- Detailing: Extensive use of gold leaf, stencil work, or large clusters of marzipan figurines for elaborate themes.
- Themes: Complex execution for Weddings, 1st Birthdays, or Milestone events.
Logistics
- Packaging: Specialized tall-cake box packaging to ensure transport safety.
- Consultation: Includes design coordination for specific event themes.
About Special Occasion Cakes
Why Our Cakes Stand Out
Every cake I make is about more than just the flavour - it’s about making a memory. Whether you want something grand or something playful, I always try to capture the vibe of your celebration. Sometimes, that means going all out with an elegant engagement cake design. Other times, it’s about making a custom floral birthday cake that matches a favourite flower or colour.
For Every Big Moment
- Anniversaries, milestone birthdays, engagements, weddings, baby showers - I’ve done them all.
- I really enjoy designing cakes for parents too, like a floral cake for mom or a tuxedo theme for dad.
- If you need something for a religious event or a special family tradition, I can make it feel personal and unique.
My Signature Styles
- Love using flowers - sometimes real, sometimes hand-piped or painted with buttercream.
- Drip cakes with gold or bold colours are pretty popular, especially for a personalised milestone celebration cake.
- I also do modern abstract styles, boho textures, and that ‘floral fault line’ look where blooms spill out dramatically.
- For formal events, there’s the tuxedo cake, the suit cake, and other sharp, elegant options.
Details That Matter
- I personalise each cake with names, ages, or a short message.
- Gold leaf, macarons, edible pearls, and pretty spheres add extra flair.
- You can go single-tier or multi-tier wedding centrepiece - it’s all about what suits your party.
- I’m all about the small touches, but I’ll be honest: complex designs do take more time, so please keep that in mind if you’re after something extra detailed.
Meet your Expert
Liliyum Patisserie
238 connects in last 3 months
My Story
We’re Liliyum Patisserie. Started out just loving to bake—now, it’s about making memories, not just desserts. We fuss over every sprinkle, every swirl, because we want your cake or pastry to be the bit everyone remembers. For us, it’s about that one bite you keep thinking about, long after the party’s done. That’s what keeps us going.
My Work
Custom Cakes, Pastries & Chocolates - We do custom birthday cakes, delicate pastries, and handcrafted chocolate truffles for any occasion.
Each Cake Tells a Story - From elegant sugar flower cakes for weddings to quirky birthday creations, every cake is personal.
Obsessed With Details - We’re all about finesse—smooth buttercream, tiny figurines, every detail matters to us.
A Treat for All Senses - Looks stunning, tastes even better. Our cakes and pastries are made to impress and linger in memory.