Custom & Themed Cakes
Shipped across Bengaluru
I make custom cakes for any occasion based on your idea, with a range of flavours, sizes, and safe decorations, and I handle everything from design to delivery myself.
Pricing Guide
Bento & Mini Lunchbox Cakes
Specifications
- Size: Approx 250g to 300g weight, 4-inch diameter with 2 sponge layers.
- Servings: Suitable for 1-2 people.
- Base: Vanilla or Chocolate sponge with whipped cream or buttercream finish.
Design
- Style: Comic/2D drawing style, meme text, or minimal floral piping.
- Customization: Limited to color changes and short text messages.
- Exclusions: No complex 3D fondant figures.
Packaging
- Box: Eco-friendly clam-shell burger box (bagasse) or white window box.
- Accessories: Includes a wooden spoon/fork and one candle.
Themed Cupcakes & Pull-Apart Trays
Configuration
- Quantity: Standard box of 6 cupcakes.
- Pull-Apart Option: Can be arranged to form letters or numbers (e.g., for 1st birthdays) on a board.
Flavor Profile
- Base: Vanilla, Chocolate, or Red Velvet sponge.
- Filling: Core filled with compote, caramel, or ganache.
- Frosting: Piped buttercream or whipped cream swirls (rosettes/dual-tone).
Customization
- Decor: Includes small fondant cutouts (hearts, stars), edible printed discs, or sprinkles.
- Usage: Designed as a mess-free alternative to cutting cakes.
Custom Cream Celebration Cakes
Composition
- Structure: 3-layer sponge stack with filling.
- Cream Type: Choice of Whipped Cream (Pastry style) or American Buttercream (Rich style).
- Flavors: Options include Chocolate Truffle, Red Velvet Cream Cheese, and Vanilla Blueberry.
Decor Elements
- Toppers: Cardstock cutouts (e.g., characters), acrylic text, or edible photo prints.
- Accents: Sprinkles, gold/silver leaf, chocolate drips, and simple 2D fondant shapes.
- Florals: Use of food-safe artificial silk flowers.
Note
- Exclusions: Does not include full fondant coverage or hand-sculpted 3D figurines.
Premium Themed & Fondant Cakes
Structure & Base
- Density: Dense Mud cake or Butter cake base to support weight.
- Sealing: Coated with Chocolate Ganache before fondant application for sharp edges.
- Finish: Full coverage in premium Sugar Paste (Fondant) for a smooth, matte look.
Artistry
- Sculpting: Includes hand-modeled 3D figurines (e.g., characters, shoes, bags).
- Detailing: Realistic textures (wood grain, leather), edible painting, and complex structural elements.
Important Note
- Weight: These cakes are significantly denser and heavier than cream cakes; a 1kg fondant cake has less volume than a 1kg cream cake.
Tiered Wedding & Milestone Cakes
Engineering
- Support: Multi-tier stacking with food-grade dowels and center poles for stability.
- Styles: Standard stacked, Double Barrel (extra tall), or Chandelier structures.
- Assembly: Includes venue assembly and touch-ups for cakes 3-tiers and above.
Styling
- Decor: Premium artificial silk florals, edible lace, stencil work, or metallic leaf.
- Personalization: Custom monograms, color matching to outfits, or edible couple portraits.
Logistics
- Transport: Packed in heavy-duty tall cake boxes or corrugated carriers.
About Custom & Themed Cakes
Why I Bake
Making cakes is personal for me. I don’t just see an order number - I remember your stories, your reasons for celebrating, and the pyaar (love) you want to share. Every cake is a memory, not just a dessert.
Your Idea, My Cake
You bring the inspiration, I’ll turn it into edible art. Whether it’s a photo, a wild idea, or just a vibe, I’ll help you create something that fits your celebration. I’ve made cakes for:
- Cartoon character birthday cakes for kids - think Paw Patrol, Princesses, Dinosaurs, Unicorns, and more.
- Big milestones like 1st birthdays, Silver Jubilees, and 80th birthdays.
- Passions and hobbies - from 3D books for book lovers to cakes shaped like Dahi Puri chaat.
- Special events - Baptisms, Baby Showers, Gender Reveals, Housewarmings.
Size & Style Options
No event is too small or too grand. I do:
- Bento cakes and half-cakes for intimate moments.
- Classic tiers for weddings and big parties.
- Gravity-defying cake designs like Chandelier cakes and Double Barrel cakes.
- Sheet cakes for office gatherings.
Flavours & Frosting
Taste matters. My bestseller is Red Velvet with Cream Cheese, but you’ll also find Chocolate Truffle, Vanilla Blueberry, and multi-flavoured celebration cake options. Frosting choices include Whipped Cream, Buttercream, and Fondant.
Decoration Details
I handcraft everything - from 3D fondant figures to hand-painted buttercream flowers. I don’t use real flowers because safety comes first. Instead, I use food-safe artificial or silk flowers.
How We Work Together
I’ll guide you on design, flavours, and size. I handle safe delivery and setup, even for big multi-tier cakes. Last-minute? Message me - if I can, I’ll make it happen.
Meet your Expert
Paulin Immanuel
34 connects in last 3 months
My Story
Baking wasn’t always the plan. My kitchen, my kids, and a lot of late-night experiments - that’s how it started. Friends and family cheered me on, and out of nowhere, a corporate client wanted birthday cakes every month. That changed everything. But honestly, it’s my son’s fight in the NICU that taught me real strength. Every cake I make, there’s a bit of that love and fight in it.
My Work
Cakes for All Occasions - From Bangalore cheesecake delivery to custom cakes, wedding cakes, cupcakes, dessert jars, and gifting hampers.
Personal Touch - I like to know your story behind the order. It’s not just cake, it’s your celebration.
Fresh, Honest Baking - No pre-mixes, no preservatives, just freshly baked goodness every single time.
Your Imagination, My Oven - Want a Dahi-Puri cake or a minimalist wedding cake? I’ll try to make it happen.
Safe and Beautiful Decoration - I use food-safe cake flowers instead of real ones, so your cake looks great and stays safe.
