This cake was a beautiful challenge, combining a multi-tiered design with custom-built, light-up fairy wings. It’s a perfect example of how I use my background in architecture to bring ambitious, magical ideas to life for your special celebrations.
For this wedding cake, I wanted to create the feeling of a spring garden in full bloom. It’s covered in a mix of handcrafted sugar flowers and delicate buttercream flowers, making it a joyful and spectacular centerpiece for a truly special day.
I absolutely love the dramatic and modern look of wafer paper. This two-tiered cake features a large, hand-painted pink bow, showing how a simple, clean design can be transformed into a true statement piece.
It was pure joy to recreate the world of Winnie the Pooh for a fifth birthday. Every character, from Pooh to Eeyore, was handcrafted from fondant, turning a delicious chocolate hazelnut cake into a storybook scene.
I've always wanted to make a grand, multi-tiered vintage cake. This design, with its intricate buttercream piping and cheeky "Till Death Do Us Part" message, brings a bit of old-school romance and fun to a wedding celebration.
This dragon cake was such an exciting project. It required careful planning to get the structure and details just right, from the individually placed golden scales on the egg to the dragon itself. I love when your ideas push me to try new things.
While the outside is what you see first, what's inside is just as important to me. This is a slice of my heirloom chocolate cake, a recipe passed down through generations, showing the rich layers that make every bite memorable.
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Custom Celebration Cakes in Bengaluru

Pickup in Jayanagar; Delivery across Bengaluru
Uthishta Kumar

I design and bake custom celebration cakes for your event, using quality ingredients and detailed techniques to match your theme and taste.

Pricing Guide

ESTIMATES
These are indicative prices based on provider's past work. Enquire now to find out final quote.

About Custom Celebration Cakes

Who I Am

I jumped from architecture to baking with nothing but my two dogs watching me try and fail and try again. That old architect brain still helps when I’m sketching up ambitious, multi-tiered celebration cakes. I love a good challenge - if you want something wild or classic, I’m in.

Cakes With Real Personality

The best part of this job? Being woven into families’ celebrations, from engagement cakes to first birthdays. Every cake is custom built for you - it’s not just dessert, it’s part of your party’s vibe.

  • Elegant wedding and anniversary cakes with handcrafted sugar flower cake details
  • Whimsical, personalized birthday cake designs for kids (think Peppa Pig, fairy gardens, Lion King)
  • Bold, grown-up milestone cakes for those big birthdays

My Approach

Only ingredients I’d eat myself. I spend ages on flavor, so the cake tastes as good as it looks. Favourites include:

  • Heirloom chocolate cake recipe with hazelnut, caramel, or rich mousse
  • Summer vanilla cake with blueberry compote and lemon curd

Design & Techniques

I use buttercream for clean finishes but switch to fondant when structure needs it - never too thick. Wafer paper cake decorations are my thing for abstract shapes and modern looks. I love making sugar flowers and tiny custom figurines for that personal touch.

If you need a cake with real character - and you don’t mind ordering a bit ahead - I’d love to make it for you.

Meet your Expert

Uthishta Kumar

Uthishta Kumar

My Story

I’m Uthishta, and honestly, I didn’t plan to be a baker. I started out in architecture, but baking snuck in and took over. My first cakes came out of my parents’ kitchen, with only Breezer and Max (my dogs) for company—plus Heera the cat, who made us all cat people. Those days were full of doubts, but also family recipes and a lot of lifting cakes! If you know me, you know my animal crew and my obsession with a good workout before the baking storm hits.

My Work

Custom Cakes & Desserts - I make modern sculpted cakes for birthdays, weddings, and more, plus cheesecakes and pies.

Personalized Celebration Baking - I love baking for your milestones, from engagements to kids’ birthdays—your story, baked into every cake.

Artistry Meets Architecture - I enjoy tricky cake designs, using my architecture brain for tiered or butterfly cakes.

Sugar Flower & Wafer Paper Techniques - Sugar flowers and wafer paper are my jam—perfectly imperfect, just like nature.

Quality Ingredients Always - Every cake is made with stuff I’d eat myself. Treats should be top-notch, no compromise.

2,800-6,500
Typical range

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