Specialty Cakes & Desserts
Shipped across Bengaluru
I make custom cakes and desserts with hand-painted designs, offer eggless and vegan options, and can adjust for allergies or less sugar if you need.
Pricing Guide
Signature Palette Knife Art Cakes
Core Elements
- Capacity: Price quoted for 1 kg weight serving approximately 6-8 guests.
- Base: Choice of classic sponges (Vanilla, Chocolate, Red Velvet) with standard fillings.
- Coating: Sturdy White Chocolate Ganache or Swiss Meringue Buttercream engineered for temperature stability.
Artistic Design
- Technique: Impasto-style hand-sculpted floral reliefs created with palette knives.
- Detailing: Moderate to high complexity designs including floral wreaths, cascading vines, or specific flowers like Hydrangeas.
- Palette: Custom color mixing with up to 5 shades to match event themes.
Structure & Finish
- Support: Internal doweling system to ensure travel safety for up to 5 hours.
- Packaging: Tall cake box with viewing window and anti-skid base.
- Accents: Edible gold or silver luster dust finishing included.
Gourmet Cheesecakes & Yogurt Tortes
Composition
- Style: Choice of dense New York Style Baked Cheesecake or airy Baked Yogurt Cake.
- Crust: Hand-pressed buttery biscuit base using digestive or Oreo crumbs.
- Premium Flavors: Options include Boozy Coffee (Rum/Whiskey infused) or Berry Swirl (real fruit reduction).
Finishing
- Decor: Artistic cocoa stenciling (Damask/Floral patterns) or fresh seasonal fruit garnishing.
- Customization: Includes simple piped messages or fondant plaques.
- Dietary: Covers eggless (yogurt-based) or sugar-free (Stevia/Monk fruit) preparations.
Packaging
- Box: Sturdy standard cake box.
- Accessories: Wooden knife and candle set included.
Floral Cupcake Bouquets
The Product
- Quantity: Pricing covers a set of 7 (Standard Bouquet) to 12 (Large Box) cupcakes.
- Flavors: Assortment of standard-sized Vanilla, Chocolate, and Red Velvet bases.
Piping Artistry
- Design: Full coverage with realistic piped buttercream flowers (Roses, Sunflowers, Chrysanthemums).
- Medium: Stable American or Swiss Meringue Buttercream.
- Palette: Custom pastel or vibrant color schemes to mimic real flora.
Presentation
- Assembly: Mounted and wrapped in floral tissue with ribbons (Bouquet style) or arranged in flat-lay window boxes.
- Extras: Complimentary mini greeting tag included.
Styled Bundts & Tea Cakes
Baking Profile
- Mold: Baked in premium Nordic Ware-style pans creating architectural ridges and shapes.
- Weight: Approx. 800g to 1kg cake.
- Flavors: Tea-time staples like Lemon, Cardamom, Marble, or dense Pound Cake.
Aesthetics
- Topping: Drizzled with lemon sugar glaze, dark chocolate ganache, or salted caramel.
- Premium Decor: "Bridgerton-style" option with hand-piped buttercream flowers placed strategically on ridges.
- Garnish: Sprinkling of dried rose petals, pistachios, or candied fruit.
Packaging
- Box: Semi-transparent or window box to showcase the architectural shape.
- Note: Hand-written note card included for gifting.
About Specialty Cakes & Desserts
I’m Rose, the cake artist behind Faraway Feast. Cakes are more than dessert to me—they’re edible art with a bit of my heart in every bite.
What I Make
- Palette knife cakes with hand-painted flowers for those who want something truly unique.
- Boozy yogurt cake (my bestseller!), berry swirl cheesecake, and salted caramel cheesecakes for when you crave something creamy and a little different.
- Cupcake bouquets and pull-apart cupcakes—great for gifting or parties, especially with custom themes like cartoon characters or hobbies.
- Tea cakes and decorated bundts for folks who like it simple—think cardamom, lime, or classic vanilla, often with less sugar and less frosting.
Special Diets Covered
- Eggless specialty cakes, vegan options, and low sugar desserts so everyone can have a treat. I can also handle allergy requests—just say the word.
How I Work
- I love when people trust me to do my thing—it’s when the most creative cakes happen.
- My cakes are built sturdy, but I still worry until you tell me they reached in one piece, especially for long journeys (had a cake travel to Coorg once—stressful, but it made it!).
- Photos don’t always do justice—my cakes look better in person, promise!
If you want something personal, artsy, or just plain delicious, I’m here for it.
Meet your Expert
Faraway Feast
13 connects in last 3 months
My Story
Hey, I’m Rose from Indiranagar. My garden’s hopeless, but give me buttercream and a palette knife, I’ll make flowers that actually bloom! My house? Always smells like baking. I dunk my tea cake in coffee (don’t judge), and my mother-in-law’s recipe is my comfort food. Nostalgia’s big for me – Powerpuff Girls cake, flavors from Kerala, even Pasha naranga (lime berry) memories. I try to pour all those moments into my cakes. Baking’s my happy place.
My Work
Custom Cakes and More - I make palette knife floral cakes, cupcakes, cheesecakes, eggless tea cakes, vegan options, and baked yogurt dessert.
Art on Cakes - Love painting flowers and designs on cakes, sometimes with real blooms, always food-safe.
Interactive Cookie Kits - Paint your own cookie kits are a party hit, especially for kids – eat your masterpiece!
Light & Less Sweet - Not into frosting? Try my eggless tea cake or baked yogurt – light but still festive.
Cakes That Survive the Journey - My travel-friendly cake design means your cake can survive bumpy roads, even trips to Coorg.