Artistic & Designer Cakes
Shipped across Bengaluru
I make custom cakes with artistic designs, minimal fondant, and clean finishes using buttercream or ganache, and I can create detailed themes or hand-painted cakes based on your ideas.
Pricing Guide
Signature Buttercream & Floral Cakes
Base & Flavor
- Sponge Options: Eggless or Egg-based variants in Vanilla, Chocolate, Red Velvet, or Butterscotch.
- Fillings: Homemade fruit compotes (Strawberry, Blueberry), Chocolate Ganache, or Hazelnut crunch.
- Frosting: Premium Buttercream, Whipped Cream, or Chocolate Ganache with signature sharp edges.
Decor & Finish
- Aesthetics: Abstract palette knife textures, ombre color washes, or clean solid colors.
- Toppings: Fresh seasonal berries, figs, and sanitized fresh flowers (roses, baby's breath).
- Accents: Edible gold leaf touches and optional chocolate or colored ganache drips.
Packaging
- Box: Sturdy corrugated cake box with a grease-proof base board.
- Essentials: Complimentary wax candles and a plastic cake knife.
Hand-Painted, Geode & Themed Cakes
Artistic Techniques
- Geode Design: Carved cavities lined with homemade edible rock candies and edged with gold paint.
- Hand-Painting: Direct-on-cake illustrations using edible cocoa butter paints for floral, fashion, or character art.
- Mixed Media: Incorporation of rice paper sails, wafer paper butterflies, or sugar sheets for 3D texture.
Theme Customization
- Detailing: Fondant accents, 2D cutouts, or miniature 3D elements tailored to specific themes (TV shows, hobbies, etc.).
- Flavor Pairings: Premium options like Dark Chocolate with Salted Caramel or White Chocolate with Raspberry.
Specifications
- Size: Minimum weight of 1.5 Kg typically required to accommodate surface artwork.
- Finish: Semi-fondant or buttercream canvas optimized for artistic detailing.
Luxury Tiered & Structural Cakes
Engineering & Scale
- Structure: 2 or 3-tier stacked designs or extra-tall "Double Barrel" (up to 18 inches) single tiers.
- Support: Food-safe internal doweling and center rods to ensure structural integrity.
- Base: Heavy-duty, ribbon-edged MDF cake drum (10mm+ thickness) for weight support.
High-End Decoration
- Piping: Intricate Victorian or Lambeth style over-piping techniques.
- Florals: Cascading handcrafted sugar flowers or elaborate fresh floral arrangements.
- Texture: Stenciling, bas-relief effects, or metallic gold/silver lustering.
Premium Additions
- Toppers: Custom laser-cut acrylic names/initials or preserved dried flowers.
- Service: Comprehensive design consultation to finalize sketches and flavor tiering options.
About Artistic & Designer Cakes
Cake as Art
I don’t just bake cakes, I treat each one like a canvas. Every design is personal, and I love making something that becomes the highlight of your celebration. Recognition as one of Bengaluru’s cake artists happened because I genuinely care about both look and taste.
My Style: Minimal Fondant, Maximum Wow
Most of the time, I skip the heavy fondant and work with buttercream, whipped cream, or ganache. The edges stay sharp, the finish is super clean, and the flavors come through. If you want minimal fondant cakes that still look high-end, that’s what I do.
Your Idea, My Challenge
Got a wild idea? Doctor theme, your favorite TV show, or something totally offbeat - I’m game. I’ve done custom theme cakes up to 18 inches tall, with details like hand-painted cake designs or tiny sculpted elements. I get a kick out of the tough ones.
Signature Techniques
- Abstract & modern: palette knife art, marbled effects, geometric shapes.
- Hand-painted: characters, sketches, original art - painted straight on the cake.
- Geode crystal cake: homemade rock candy, edible gold, super dramatic.
- Elegant florals: fresh, piped, or sugar flowers.
- Vintage piping: old-school romantic, detailed, not something you see everywhere.
Flavours Matter
Plenty of classic options - chocolate, vanilla, red velvet, butterscotch, pineapple, and more. Eggless? No problem. Fillings include homemade fruit compotes, chocolate ganache, crunchy praline, and chocolate hazelnut with nuts.
Heads Up
I usually need 3 to 5 days for each cake so I can get all the details right.
Meet your Expert
Preethi
35 connects in last 3 months
My Story
I've baked cakes for doctors, cricketers, even race-car champs. My jam? Crazy details. Once painted Arjuna from Mahabharata on a cake, and made tiny swords for a Game of Thrones one. Sometimes, posting pics feels like a chore, but I love sharing how I make geode cakes or pipe fish scales. At the end, it’s all about making something special for your big day, and that’s what keeps me going.
My Work
Custom cakes for every occasion - I make fondant cakes, buttercream cakes, cupcakes, brownies, cakesicles, sculpted and tiered cakes.
Artistic cake designs - I specialise in double barrel cakes, hand-painted cakes, and detailed themes like cars or characters.
Delicious flavours - Chocolate hazelnut, vanilla with berry compote, and butterscotch praline. Always FSSAI registered.
Options for every budget - Fondant or non-fondant, plus budget-friendly themed cakes with creative cutouts if you need.
Order in advance - I need 3 to 5 days’ notice to make sure your cake gets the attention it deserves.
